Wang Ji Da Wang Dumplings (Dong'an Road Branch)
小吃快餐 · ⭐ 3.6
斜土路2203号
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 斜土路2203号. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Soy Milk Beverage, Big King Potstickers, Pickled Rice Vinegar.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: 斜土路2203号
- Popular dishes: Original Soy Milk Beverage, Big King Potstickers, Pickled Rice Vinegar, Appetizer Peppers, Fried Tofu with Vermicelli
China trip · China travel
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Dishes
Original Soy Milk BeverageOriginal soy milk beverage is made from yellow beans through soaking, grinding, boiling, and filtering. It has a smooth texture and retains the natural fragrance of soybeans.
Big King PotstickersA traditional Chinese dumpling made with pork and cabbage, pan-fried until crispy on the bottom and juicy inside.
Pickled Rice VinegarPickled rice vinegar is a sour seasoning made primarily from rice and vinegar, fermented and pickled. It has a refreshing sour taste and is often used for cold dishes or as an accompaniment.
Appetizer PeppersAppetizer peppers is a cold dish made mainly with green or red peppers, pickled with salt, vinegar, sugar and other seasonings. It has a crisp texture and a sour-spicy taste that stimulates the appetite, often served as an appetizer.
Fried Tofu with VermicelliA Chinese dish made with fried tofu and vermicelli, stir-fried with seasonings for a savory flavor.
Pan-fried DumplingsPot stickers are Chinese dumplings made with flour wrappers filled with pork and cabbage, shaped into half-moons and pan-fried until the bottoms are golden and crispy.
Beef SoupBeef soup is made primarily with beef, simmered until the meat becomes tender and the broth rich. To prepare it, first cut the beef into pieces, blanch to remove blood, then add seasonings and simmer until the meat is tender. Finally, add garnishes such as green onions and cilantro for flavor.
Beef Noodle SoupBeef noodle soup is made with beef and vermicelli. Beef chunks are stewed with ginger slices and green onions until tender, then rehydrated vermicelli is added and cooked further. Seasoning completes the dish, emphasizing a rich broth and harmonious flavors.
Vita Chocolate MilkA sweet beverage made by blending milk with chocolate, resulting in a smooth and rich flavor.
Pan-Fried Pork DumplingsA Chinese dish made by wrapping minced pork in dough and pan-frying until golden and crispy.