Xiangcun Ji Restaurant (Jinko Le Fang Branch, Liangjiang New Area)
小吃快餐 · ⭐ 4.2
Unit 16A, Basement Level (UG), Building 2, No. 19, Banzhu Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at Unit 16A, Basement Level (UG), Building 2, No. 19, Banzhu Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bacon and Potato Rice, 培根蛋炒饭, Pork Bone Tomato Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 4.2
- Address: Unit 16A, Basement Level (UG), Building 2, No. 19, Banzhu Road
- Popular dishes: Bacon and Potato Rice, 培根蛋炒饭, Pork Bone Tomato Soup, Pan-fried Chicken, Shredded Beef
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Dishes
Bacon and Potato RiceA Chinese home-style dish made with bacon and potatoes, stir-fried together with rice for a savory and satisfying meal.
培根蛋炒饭培根蛋炒饭以米饭、鸡蛋和培根为主要食材,将鸡蛋打散后与切片的培根一同炒熟,再加入隔夜米饭翻炒均匀,调味后即可食用。
Pork Bone Tomato SoupA rich soup made by simmering pork bones and tomatoes, resulting in a savory, hearty broth with a smooth texture.
Pan-fried ChickenSmall pan-fried chicken is a Chinese home-style dish using chicken as the main ingredient, typically with thigh or breast meat cut into pieces, marinated with rice wine, soy sauce, and ginger, then pan-fried until golden brown, followed by stir-frying with garlic and scallions for flavor and a crispy exterior with tender interior.
Shredded BeefBeef strips is a dish made primarily with beef, sliced into thin strands, typically marinated and then cooked by stir-frying, boiling, or mixing. Ingredients like green onions, ginger, garlic, soy sauce, and cooking wine may be added during preparation.
Red Pepper and Pickled Chili ChickenTender chicken stir-fried with red peppers and pickled chili, delivering a spicy and tangy flavor.
Classic Steak Plate MealA premium steak cooked on a hot plate, served with vegetables and mashed potatoes for a rich, satisfying meal.
Minced Meat Steamed EggA classic Chinese dish made by steaming eggs with minced meat, resulting in a silky texture and savory flavor.
Steamed EggSteamed egg is a dish made primarily from eggs, mixed with water or broth, then steamed until set. The egg mixture is strained to remove bubbles, poured into a container, covered to prevent water droplets from falling in, and steamed over high heat until smooth and tender.
Value Kids MealA budget-friendly kids meal featuring crispy fried chicken, fries, and a fruit salad—perfect for young diners.
Mapo Tofu Chicken RiceChicken cutlet with spicy and numbing Mapo tofu served over steamed rice.