Mom's Kitchen · Fried Rice, Hot Pot, and Dessert Soup (Ningbo Hanshin Store)
小吃快餐 · ⭐ 3.8
Shop B28, B1F, Ningbo Hankyu Department Store, No. 189 Haiyan North Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop B28, B1F, Ningbo Hankyu Department Store, No. 189 Haiyan North Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crispy Pork Strips, Dried Vegetable and Shrimp Fried Rice, Chengdu Ice Jelly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 3.8
- Address: Shop B28, B1F, Ningbo Hankyu Department Store, No. 189 Haiyan North Road
- Popular dishes: Crispy Pork Strips, Dried Vegetable and Shrimp Fried Rice, Chengdu Ice Jelly, Signature Lard Fried Rice, Oil Stick Soup
China trip · China travel
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Dishes
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Dried Vegetable and Shrimp Fried RiceA savory dish made with dried vegetables, shrimp, and rice, stir-fried to perfection for a rich, aromatic flavor.
Chengdu Ice JellyChengdu ice jelly is a sweet dessert made primarily from pea starch or crystal powder. After boiling the powder with water and cooling, it forms transparent gel blocks, which are cut into strips or small pieces and mixed with brown sugar syrup, honey, fruit pieces, crushed peanuts, and sesame for a refreshing, smooth texture.
Signature Lard Fried RiceA classic Chinese dish featuring rice mixed with fragrant lard, scallions, and a secret sauce for a rich, savory flavor.
Oil Stick SoupA Chinese breakfast dish made by boiling fried dough sticks and eggs in broth, offering a savory and comforting flavor.
Hot Braised EggA dish of boiled eggs simmered in a spiced broth, resulting in a savory and tender snack.
Milk Fruit SaladA refreshing dessert made by mixing fresh fruits with milk or yogurt, chilled before serving for a smooth and creamy texture.
Wolfgang Spicy PotatoA spicy Sichuan-style dish made with crispy fried potato strips seasoned with chili and Sichuan peppercorns, offering a bold, numbing heat.
Shrimp Fried RiceShrimp fried rice is made with rice and shrimp as main ingredients, plus eggs, green onions, and carrot cubes. Cook shrimp, then stir-fry with beaten eggs, add leftover rice, and season to taste.
Wild Vegetable and Pork Rind Fried RiceA hearty dish made with wild vegetables and crispy pork rinds stir-fried with rice, offering a savory and satisfying flavor.
Snow Cabbage and Pork Lard Fried RiceA savory fried rice dish made with pickled mustard greens and pork lard, stir-fried with leftover rice for a rich, umami flavor.