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Phoenix Ancient Station Food Street

小吃快餐 · ⭐ 3.5

Guangyuan Expressway

Dishes

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  Avocado

  Avocado is a tropical fruit commonly used in salads, sandwiches, or as a side dish. Main ingredients include ripe avocados, typically combined with tomatoes, onions, lemon juice, and olive oil, then chopped or mashed and mixed evenly.
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  Bean

  Bean is a dish primarily made from legumes, typically prepared by boiling, stewing, or stir-frying. Legumes themselves are rich in protein and fiber, making them an ideal choice for vegetarians and health-conscious eaters. During preparation, appropriate spices and side ingredients can be added to highlight the natural flavor of the beans.
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  cake

  A cake is a sweet dessert made primarily from flour, eggs, sugar, and fat, prepared by mixing and baking. Depending on the type, additional ingredients such as milk, cream, fruit, or chocolate may be added. The preparation typically involves whipping the egg mixture or batter before pouring it into a mold and baking it to shape.
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  Cheese

  Cheese is a food made from milk or milk of other animals, processed and coagulated into a solid block. It can be eaten alone or used as an ingredient in various dishes such as pizza, burgers, and salads, adding a rich dairy flavor.
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  Cheesecake

  Cheesecake is a dessert primarily made from cream cheese. It typically features a crust of crushed biscuits or digestive cookies mixed with butter, which is then baked or chilled until set. The core filling is made from softened cream cheese, sugar, eggs, and a small amount of vanilla extract or lemon juice, resulting in a smooth and dense texture. Common methods include the baked New York-style cheesecake and the no-bake version, which uses gelatin to set and is refrigerated. The finished product is usually pale yellow with a firm yet creamy consistency.
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  Curd

  Curd is a dairy product made by fermenting milk, known for its creamy texture and tangy flavor, often used in desserts or as a side dish.
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  Dried

  Dried ingredients, such as beans, mushrooms, or vegetables, are preserved by removing moisture through air-drying or dehydration, retaining flavor and nutrients for later use in cooking.
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  Fried

  A cooking method where food is cooked by immersing it in hot oil, resulting in a crispy exterior and tender interior.
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  Fried Dried Bean Curd

  Fried dried bean curd is a food made by frying dried soy products, mainly made from soybeans, with a crispy texture, often served as a snack or side dish.
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  Fry

  A cooking method where food is cooked by immersing it in hot oil, resulting in a crispy exterior and tender interior.
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  Fried Shrimps

  This dish features fresh shrimp as the main ingredient. The shrimp are typically lightly marinated, coated with a thin layer of starch or egg wash, and quickly deep-fried in hot oil. The frying time is brief to preserve the tender and springy texture of the shrimp meat. The finished dish has a slightly crispy exterior and highlights the natural flavor of the shrimp, making it a common home-style seafood dish.
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  Hai

  Hai is a Chinese dish made with fresh seafood steamed with ginger, garlic, and scallions, highlighting the natural flavor of the ingredients.
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  Hai Cake

  Hai cake is a savory pastry primarily made from seafood. Key ingredients include fresh shrimp, fish, or shellfish, mixed with a small amount of starch (such as tapioca or wheat flour), eggs, and seasonings (like salt and white pepper). The seafood is minced or pureed, combined with other ingredients, poured into a mold, and then steamed or baked until set. The final product has a firm, fine texture with the natural umami of seafood, typically cut into small pieces and served as an appetizer or snack.
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  Shrimps

  Fresh shrimp is the main ingredient. After cleaning, sauté minced garlic and ginger in oil, then stir-fry shrimp until they change color. Season with a touch of cooking wine, soy sauce, and green onions for enhanced flavor.

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