Huang Shang Huang Fresh Food Mau Cai (Guan Yue Street Store)
小吃快餐 · ⭐ 3.5
50 meters southwest of the intersection of Guanyue Lane and Tianfu Lane
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 50 meters southwest of the intersection of Guanyue Lane and Tianfu Lane. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Northeast Pearl Rice, Yunnan Special Tofu Skin, Spicy and Numbing Tender Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.5
- Address: 50 meters southwest of the intersection of Guanyue Lane and Tianfu Lane
- Popular dishes: Northeast Pearl Rice, Yunnan Special Tofu Skin, Spicy and Numbing Tender Beef, Skinless Large Knife Pork Belly, Handmade Hot Pot Noodles
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Dishes
Northeast Pearl RiceNortheast Pearl Rice is a traditional staple made from high-quality Northeast rice, steamed to perfection. The grains are distinct, glossy, and tender with a naturally sweet flavor, often served with braised or stir-fried dishes.
Yunnan Special Tofu SkinYunnan special tofu skin is a traditional food made mainly from yellow beans through soaking, grinding, boiling, solidifying, and cutting. It has a soft texture and a mild taste, often used for cold dishes or stir-frying.
Spicy and Numbing Tender BeefSpicy and numbing tender beef is a Sichuan dish made with tender beef and spices such as chili peppers and Sichuan peppercorns. The meat is tender, with a spicy and numbing flavor.
Skinless Large Knife Pork BellySkinless large knife pork belly is made from high-quality pork belly, peeled and cut into large pieces, then blanched and pan-fried to retain its tenderness, suitable for stewing or braising.
Handmade Hot Pot NoodlesHandmade hot pot noodles are thin wheat flour noodles made by hand, commonly used in hot pot. They have a smooth texture and strong soup absorption ability.
Local Fresh Lotus HeartLocal fresh lotus heart is a dish made with fresh lotus root core and stir-fried with seasonings. It has a crisp texture and a light taste, highlighting the natural flavor of the ingredients.
Special Snow Mushroom Enoki MushroomsSpecial snow mushroom enoki mushrooms is a type of edible fungus mainly made with enoki mushrooms, processed in a special way. The main ingredients are enoki mushrooms, and the basic processing methods include washing and drying.
Mongolian Potato SlicesMongolian Potato Slices is a dish made primarily from potatoes, sliced and fried or pan-fried. It is usually served with sauce and has a crispy texture.
Cilantro MeatballsCilantro meatballs are made by mixing pork mince with chopped cilantro, minced葱姜, egg, and seasonings, then shaping into balls and frying or boiling.
Spicy Tender Pork SlicesA spicy Sichuan dish made with tender pork slices stir-fried with chili and Sichuan peppercorns, known for its numbing and fiery flavor.