Vegetable Rice with Bone Soup (Wenxiang Road Branch)
小吃快餐 · ⭐ 3.6
No. 5005, Wenxiang Road, Xiao Kunshan Town
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 5005, Wenxiang Road, Xiao Kunshan Town. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Chicken, Single Salted Pork, Single Dish Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 5005, Wenxiang Road, Xiao Kunshan Town
- Popular dishes: Spicy Chicken, Single Salted Pork, Single Dish Rice, Single-Order Pig's Trotter, Single-Order Fermented Black Vegetable Braised Pork
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Dishes
Spicy ChickenA spicy cold dish made with boiled chicken, seasoned with chili oil, Sichuan pepper oil, garlic, and ginger for a numbing and fiery flavor.
Single Salted PorkSingle salted pork is a Chinese dish made primarily with pork, which is marinated and cooked. It mainly uses pork ribs or belly meat, and is made through methods such as salting, drying, and pan-frying, with a salty and fragrant taste.
Single Dish RiceA simple and satisfying dish of rice mixed with stir-fried vegetables or meat, commonly served as a quick meal.
Single-Order Pig's TrotterSingle-order pig's trotter is a traditional Chinese dish made primarily from pork trotters, which are stewed or braised. The meat is tender and rich in texture, often served with sauce.
Single-Order Fermented Black Vegetable Braised PorkSingle-Order Fermented Black Vegetable Braised Pork is a traditional Chinese dish made with pork belly and fermented black vegetables. The pork slices are steamed together with the fermented vegetables, resulting in a rich and savory flavor.
Bone SoupBone soup is mainly made with pork or beef bones, simmered for a long time. The broth is clear and delicious, rich in nutrition.
Single Chicken ThighA single chicken thigh, marinated and deep-fried to crispy perfection, served with a special sauce for enhanced flavor.
Single Duck LegSingle duck leg is a dish made primarily with duck legs, usually marinated and then roasted or fried, with a crispy skin and tender meat, with a salty and fragrant flavor.
Salted duck eggSalted duck eggs are egg products made by soaking duck eggs in brine or coating them with salt mud. The main ingredients are duck eggs and table salt. During the curing process, which lasts several weeks to several months, the yolks become oily and the whites turn into a semi-solid state, resulting in a unique flavor.
Snow BeerSnow Beer is not a traditional dish but a widely popular beer. It is carefully brewed using high-quality malt and pure water, offering a refreshing taste and delicate foam as white as snow—hence its name. As a beverage, Snow Beer suits various gatherings and dining occasions, especially when paired with barbecue or snacks. Enjoying it in moderation can enhance the party atmosphere and help relieve stress.