Liu De Shui Beef Noodle Rice (Jin Hai'an Lijun Branch)
小吃快餐 · ⭐ 4.1
No. 696 Changjiang East Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at No. 696 Changjiang East Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Curry Beef and Potato Rice, Heart Meat Potato Rice, Signature Beef Brisket Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 696 Changjiang East Road
- Popular dishes: Curry Beef and Potato Rice, Heart Meat Potato Rice, Signature Beef Brisket Rice Bowl, Preserved Mustard Greens Braised Pork, Thick Sauce Braised Pork Rice
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Dishes
Curry Beef and Potato RiceA flavorful dish of tender beef and potatoes simmered in curry sauce, served over steamed rice.
Heart Meat Potato RiceA savory dish featuring tender heart meat and mashed potatoes served over steamed rice.
Signature Beef Brisket Rice BowlSignature beef brisket rice features tender beef brisket with carrots and onions, slow-cooked to perfection. Rich broth blends with rice for a satisfying meal.
Preserved Mustard Greens Braised PorkMeigancai Braised Pork is a dish primarily made with pork belly and meigancai (fermented black mustard greens). The pork belly is cut into pieces, blanched to remove any odor, then simmered together with rehydrated meigancai. Seasonings such as soy sauce and sugar are added, and the dish is slowly stewed until the pork becomes tender and the meigancai absorbs the flavors.
Thick Sauce Braised Pork RiceA savory dish featuring tender pork simmered in a rich, thick sauce and served over steamed rice.
清汤萝卜清汤萝卜是一道以白萝卜为主要食材的汤品，将萝卜切块后加入清水煮制，通常不添加过多调料，保持原汁原味。制作过程中可加入少量姜片去腥增香，煮至萝卜软烂，汤色清澈。
Teriyaki Chicken Rice BowlTeriyaki chicken thigh rice is a dish featuring chicken thighs as the main ingredient, cooked with a specially prepared teriyaki sauce. The chicken thighs are marinated and then pan-fried until golden brown, before being glazed with a teriyaki sauce made from soy sauce, mirin, and sake. Served together with rice, it delivers a rich Japanese flavor.
Tomato Beef Brisket RiceBeef and tomato rice features tender beef chunks stewed with tomatoes, creating a rich sauce. Served over rice for a hearty main dish.
Stewed Pork and Green Beans RiceA savory dish of tender pork and green beans stewed together and served over steamed rice.