玺椰原生态椰子鸡(绿景虹湾店)
Hot pot · ⭐ 4.3
Shop L2021, Lvjing Hongwan Shopping Mall, Beihuan Boulevard
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at Shop L2021, Lvjing Hongwan Shopping Mall, Beihuan Boulevard. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Farmhouse Soybeans, Crunchy Rolls, Handmade Large Fresh Shrimp Balls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Hot pot
- Rating: 4.3
- Address: Shop L2021, Lvjing Hongwan Shopping Mall, Beihuan Boulevard
- Popular dishes: Farmhouse Soybeans, Crunchy Rolls, Handmade Large Fresh Shrimp Balls, Signature Durian Coconut Chicken, Coconut Tapioca Jelly
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Dishes
Farmhouse SoybeansA home-style dish made with fresh soybeans stir-fried with garlic and chili, offering a savory and tender taste.
Crunchy RollsFried tofu skin rolls are a snack made from tofu paper. The tofu skin is rolled into a cylindrical shape and deep-fried until golden and crispy. The exterior is crunchy while the inside remains tender and smooth.
Handmade Large Fresh Shrimp BallsMade from fresh large shrimp, hand-pounded and shaped into tender, flavorful balls—perfect for boiling or hot pot.
Signature Durian Coconut ChickenA rich and flavorful dish made with coconut water, chicken, and sweet durian fruit, slow-cooked to perfection.
Coconut Tapioca JellyA dessert made by slow-cooking coconut meat with grass jelly, resulting in a refreshing and subtly sweet treat.- Coconut Steamed Rice BowlA fragrant rice dish cooked with coconut milk, served with savory meats or seafood, and a crispy bottom layer.
Authentic Wenchang ChickenAuthentic Wenchang Chicken is a traditional Hainan dish made from Wenchang chicken, marinated and steamed to perfection. The meat is tender, skin is smooth, and the flavor is sweet and fresh.
Hainan TaroA sweet dish made from Hainan taro, steamed with glutinous rice and coconut milk, offering a soft and fragrant taste.
Fresh Coconut WaterFresh coconut water served directly from the shell, offering a naturally sweet and refreshing drink with no added ingredients.
Cured Meat Clay Pot RiceLaba rice is a traditional dish made primarily with腊肠 and腊肉, combined with fragrant rice and water, carefully stewed to perfection. During cooking, the fats from the腊肠 and腊肉 blend perfectly with the rice, creating a unique flavor.
Fresh Vegetable PlatterFresh vegetable platter made from various fresh vegetables like cucumber, carrot, lettuce, tomato, and bell pepper, sliced or diced and arranged on a plate. Some versions may include light dressings such as olive oil, lemon juice, or sesame sauce without heating.
Spicy Boneless Chicken FeetA spicy Sichuan-style cold dish made from boneless chicken feet marinated in chili and Sichuan pepper, offering a crunchy texture and bold numbing-spicy flavor.