Sweet Origin Sushi
日料 · ⭐ 4.1
No. 2416, Shibo Road
Dragon Mate tips
If you are traveling in China to visit Harbin, this restaurant is worth a stop for great food. This restaurant is located at No. 2416, Shibo Road. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Family Feast Sushi, Bacon-Wrapped Meat Rolls, Shrimp Hand Roll Sushi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 日料
- Rating: 4.1
- Address: No. 2416, Shibo Road
- Popular dishes: Family Feast Sushi, Bacon-Wrapped Meat Rolls, Shrimp Hand Roll Sushi, Cherry Blossom Rice Roll, Seaweed Roll
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Dishes
Family Feast SushiA creative sushi roll featuring a mix of raw fish, crab sticks, cucumber, and avocado, wrapped in rice and seaweed for a balanced and satisfying bite.
Bacon-Wrapped Meat RollsBacon-wrapped meat rolls are made by wrapping seasoned pork slices in bacon and baking until crispy, offering a savory blend of textures and flavors.
Shrimp Hand Roll SushiSushi shrimp hand-pressed sushi is made with fresh shrimp as the main ingredient, combined with seasoned rice shaped into small balls, and decorated with seaweed or raw fish slices. The shrimp is deveined and peeled, then cooked or marinated before being mixed with seasoned rice and hand-formed into an oval shape, finally presented on a plate.
Cherry Blossom Rice RollA delicate dish made with fresh fish and shrimp wrapped in a translucent rice paper infused with cherry blossom powder, offering a light and elegant flavor.
Seaweed RollA refreshing dish made by wrapping fresh seaweed and vegetables in thin wrappers, then steamed for a crisp and healthy meal.
Corn Gunkan SushiCorn gunkan sushi features seasoned rice wrapped in nori with sweet corn and crab stick, offering a fresh and mildly savory bite.
Mango Sushi DuoA refreshing sushi made with fresh mango, rice, crab stick, and cucumber, wrapped in seaweed for a sweet and satisfying bite.
Egg Yolk and Pork FlossEgg yolk and meat floss is a dish made primarily from salted egg yolks and meat floss. Steam the egg yolks, crush them, mix with fried meat floss, and optionally add a little rice flour or wheat flour for stickiness to create a soft, rich flavor.
Egg Yolk and Pork Floss SushiEgg yolk and meat floss sushi is made by spreading rice with salted egg yolk and meat floss, then rolling it into a sushi roll and slicing it. Main ingredients include rice, salted egg yolk, meat floss, and seaweed. Rice is spread on seaweed, topped with stir-fried egg yolk and meat floss, rolled tightly, and sliced for serving.
Crab SushiCrab sushi features vinegared rice topped with fresh crab meat, typically snow or blue crab, wrapped in seaweed and a touch of wasabi, shaped into rolls or small balls for a refreshing taste.
Tuna SushiTuna sushi is made with fresh tuna, seasoned rice, and seaweed. Tuna slices are placed on hand-formed rice or rolled in seaweed to create nigiri or maki. No extra seasonings are added to highlight the natural flavor of the ingredients.