Bei Jie United Fried Skewers (Zhongsheng East Road Branch)
小吃快餐 · ⭐ 3.6
20 meters north of the intersection of Zhongsheng East Road and Hexi 2nd Street
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 20 meters north of the intersection of Zhongsheng East Road and Hexi 2nd Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Flower-patterned Tofu, Butter, Grilled Duck Intestines.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: 20 meters north of the intersection of Zhongsheng East Road and Hexi 2nd Street
- Popular dishes: Flower-patterned Tofu, Butter, Grilled Duck Intestines, Trendy Beef Skewers, Trendy Lamb Skewers
China trip · China travel
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Dishes
Flower-patterned TofuA creative dish featuring soft tofu with decorative patterns drawn on its surface, often served with sauce or broth for a delicate and elegant taste.
ButterBeef tallow is a fat extracted by rendering cattle fat tissue. Main ingredients are beef suet or flank fat. The fat is cut into pieces, slowly cooked in a pot to melt and separate impurities, then filtered for pure beef tallow. Commonly used to enhance flavor in cooking or as a base for hot pot broth.
Grilled Duck IntestinesA popular street food made from duck intestines, marinated and grilled over charcoal, known for its crispy texture and spicy flavor.
Trendy Beef SkewersPopular beef skewers made by marinating fresh beef cubes on bamboo sticks, then grilling. Main ingredients include beef, onion, and green pepper. Seasoned with soy sauce, cooking wine, garlic, and ginger, brushed with sauce during grilling for juicy tenderness.
Trendy Lamb SkewersPopular lamb skewers made with fresh lamb cut into small pieces, marinated with cumin, chili powder, salt, and soy sauce, then grilled over open flame or charcoal for a crispy exterior and juicy interior.
Scallion Fish TofuA dish made with fish tofu and scallions, stir-fried to bring out a savory, aromatic flavor.
Squid TentaclesSquid tentacles are a dish primarily made from fresh squid tentacles. To prepare, first clean the squid tentacles thoroughly, then cut them into appropriate lengths. Next, stir-fry them with seasonings such as garlic and chili, or grill them until golden and crispy. Finally, add seasoning to taste.