Lili Water-Cooked (Shunwai Road Flagship Store)
小吃快餐 · ⭐ 3.1
No. 329, Luoyang Road
Dragon Mate tips
If you are traveling in China to visit Nanchang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 329, Luoyang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Eight Treasure Dish, Fried Cabbage, Fried Hot Dog.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 小吃快餐
- Rating: 3.1
- Address: No. 329, Luoyang Road
- Popular dishes: Eight Treasure Dish, Fried Cabbage, Fried Hot Dog, Fried Chicken Wings, Fried Chicken Cartilage
China trip · China travel
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Dishes
Eight Treasure DishAn eight-treasure dish is a traditional Chinese dessert made with eight ingredients such as lotus seeds, red dates, longan, peanuts, glutinous rice, red beans, black beans, and goji berries. It is steamed or simmered until soft and sweet.
Fried CabbageFried cabbage is a Chinese dish made by frying shredded cabbage coated in batter, resulting in a crispy texture and savory flavor.
Fried Hot DogA Western fast food dish made by frying sausages coated in batter until golden and crispy.
Fried Chicken WingsFried chicken wings made with fresh chicken wings, marinated and deep-fried until golden and crispy, offering a savory and juicy bite.
Fried Chicken CartilageFried chicken cartilage is a popular snack made by marinating chicken cartilage, coating it in batter, and deep-frying until crispy and golden.
Pork SkinPork skin is cleaned, blanched to remove odor, then slowly stewed with water and seasonings until tender. It can be sliced or cut into strips and eaten cold, mixed, or stir-fried.
Chicken FeetChicken feet are made from chicken legs, cleaned, blanched to remove odor, then cooked by stewing, braising, or simmering until tender and flavorful. Common seasonings include ginger, scallions, star anise, and soy sauce.
Black Wood Ear MushroomBlack fungus is a healthy ingredient commonly used in Chinese cooking. To prepare it, first soak the dried mushrooms, then serve them cold or stir-fry them. Add garlic, chili, and other seasonings during cooking to enhance the flavor.