Dian Bai Nian Yunnan Mini Pot Rice Noodles (Joy City Premium Store)
小吃面食 · ⭐ 3.6
No. 818, Xiangyun Road, Dayue City Shopping Center, Basement Level 1, LG-10
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 818, Xiangyun Road, Dayue City Shopping Center, Basement Level 1, LG-10. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three Delicacies Chicken Soup, Earth Chicken Hot Bridge, Oil Mushroom Braised Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.6
- Address: No. 818, Xiangyun Road, Dayue City Shopping Center, Basement Level 1, LG-10
- Popular dishes: Three Delicacies Chicken Soup, Earth Chicken Hot Bridge, Oil Mushroom Braised Sauce, Oil Mushroom Noodles with Mushroom Flavor Pan-Fried Dumplings, Oil Mushroom Braised Rice Noodles
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Dishes
Three Delicacies Chicken SoupA traditional Chinese soup made with free-range chicken and three fresh ingredients—mushrooms, ham, and bamboo shoots—slow-cooked to create a rich, savory broth.
Earth Chicken Hot BridgeEarth chicken hot bridge is a specialty dish made with earth chicken and various ingredients such as tofu, eggs, and vegetables, which are cooked in hot broth. The soup is delicious, the ingredients are fresh, and the taste is rich.
Oil Mushroom Braised SauceA Sichuan-style dish made with wild oil mushrooms and minced pork, stir-fried with fermented bean paste for a rich, savory flavor.
Oil Mushroom Noodles with Mushroom Flavor Pan-Fried DumplingsOil mushroom mixed sauce with mushroom flavor pan-fried dumplings, mainly made of oil mushrooms, mixed sauce, flour, pork, and various mushrooms. The mixed sauce is made from minced meat and sauce, and the dumplings are wrapped with flour and meat filling and pan-fried.
Oil Mushroom Braised Rice NoodlesA flavorful dish featuring oil mushrooms and a savory meat sauce served over rice noodles, popular in Yunnan cuisine.
Spicy Pepper Chicken Offal Rice NoodlesSpicy pickled pepper chicken offal rice noodles feature rice noodles as the main ingredient, paired with chicken gizzards and chicken liver, seasoned with pickled chili peppers. First, cook the rice noodles and set aside. Then stir-fry the chicken offal together with the pickled chilies, and finally mix with the rice noodles to create a fresh, aromatic, and mildly spicy flavor.
Tomato Beef Rice NoodlesTomato beef rice noodles feature fresh tomatoes and beef, simmered together for a rich, savory broth. Softened rice noodles are added to the soup and cooked through, then garnished with green onions or cilantro as desired. Careful ingredient pairing and temperature control ensure balanced flavors.
Crispy Golden PorkCrispy Golden Pork is a Chinese dish made with pork coated in starch or breadcrumbs and deep-fried. It has a crispy exterior and tender interior, with a golden color and delicious taste.
Mushroom Pan-Fried DumplingsMushroom Pan-Fried Dumplings feature a savory filling of fresh mushrooms and vegetables, pan-fried until golden and crispy, offering a rich umami flavor.
Spicy Tomato Braised Pork Rice NoodlesSpicy tomato-braised pork with rice noodles, served in a rich, tangy sauce.
Sunshine Tomato Three Fresh Rice NoodlesSunshine Tomato Three Fresh Rice Noodles are made with fresh tomatoes, chicken, eggs, and pork, cooked in a broth. The taste is fresh and sweet-sour, suitable for those who prefer light flavors.