Baliang Oil泼面 (Xinjiang Street Branch)
小吃面食 · ⭐ 4.0
No. 72 Xinjiang Street
Dragon Mate tips
If you are traveling in China to visit Harbin, this restaurant is worth a stop for great food. This restaurant is located at No. 72 Xinjiang Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Eight Li Oil-Poured Noodles, Braised Egg, Large Beef Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃面食
- Rating: 4.0
- Address: No. 72 Xinjiang Street
- Popular dishes: Eight Li Oil-Poured Noodles, Braised Egg, Large Beef Noodles, Head Soup Spicy Noodles, Dried Tofu Sheet
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Dishes
Eight Li Oil-Poured NoodlesA classic Chinese noodle dish made with hand-pulled noodles, topped with chopped green onions, garlic, chili powder, and Sichuan pepper, then poured with hot oil to enhance aroma and flavor.
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Large Beef NoodlesLarge beef noodle soup features fresh beef chunks cooked with noodles. Beef is blanched to remove odor, then stewed with spices until tender, served with boiled wide noodles. Soup base uses beef bone broth or seasoned water.
Head Soup Spicy NoodlesA Shaanxi specialty featuring hand-pulled noodles in a fragrant broth with spicy chili oil, delivering bold flavor and satisfying heat.
Dried Tofu SheetDry tofu is a soy-based product made from yellow beans, processed through steps such as grinding, boiling the slurry, adding coagulant, and pressing. It has a thick texture and a resilient, chewy consistency, making it suitable for slicing, dicing, or cutting into strips for cooking. Common preparation methods include cold mixing, stir-frying, stewing, or using it as a wrap ingredient in dishes.
Mixed SaladMixed vegetables salad is a dish primarily made from fresh vegetables, combined with various sauces and seasonings, then thoroughly mixed to create a flavorful dish. The vegetables are crisp and tender, the sauce is fragrant and delicious, the preparation is simple, and it is rich in nutrition.
Beef Noodle SoupBeef noodle soup features beef and noodles as main ingredients. The beef is stewed until tender, then a broth is made with scallions, ginger, garlic, and other seasonings. Cooked noodles are added to the soup, garnished with cilantro or green onions.
Pure Pork MeatballsPure meat lion's head is a dish made primarily from pork. The pork is minced, mixed with seasonings, shaped into large meatballs, and then slowly stewed or steamed. The finished dish has a soft texture and delicate taste.
Egg and Fried Dough StickEgg and fried dough stick is a Chinese breakfast dish made with eggs and youtiao. Eggs are scrambled and fried in hot oil, while youtiao is cut or broken into pieces and cooked together or served alongside to absorb the egg flavor.
Mahjong Meat NoodlesA Chinese noodle dish made with minced pork, vegetables, and seasonings, served on a bed of noodles.