Qianhe Crepe with Egg and Meat
小吃快餐 · ⭐ 3.7
Jiqing Lane (370 meters on foot from Exit H of Zhonglou Metro Station)
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Jiqing Lane (370 meters on foot from Exit H of Zhonglou Metro Station). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Double Egg Grilled Noodles, 小火腿, De Yu Fang Original Soy Milk.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.7
- Address: Jiqing Lane (370 meters on foot from Exit H of Zhonglou Metro Station)
- Popular dishes: Double Egg Grilled Noodles, 小火腿, De Yu Fang Original Soy Milk, Signature Grilled Cold Noodles, Signature Jianbing Guozi
China trip · China travel
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Dishes
Double Egg Grilled NoodlesDouble egg grilled cold noodles are made by frying two eggs with cold noodles on a griddle. The noodles and eggs cook together, forming a crispy texture. Served with sauce and garnishes like green onions and cilantro.
小火腿小火腿是一道以猪后腿为主要食材，经过腌制、风干或熏制等工艺制成的熟食。通常使用盐、糖、香料等进行调味，再通过自然风干或低温烟熏处理，使肉质紧实、风味浓郁。
De Yu Fang Original Soy MilkMade from high-quality soybeans using traditional methods of soaking, grinding, filtering, and boiling, this soy milk offers a smooth texture and natural soy aroma without added sugar.
Signature Grilled Cold NoodlesSignature grilled cold noodles made with cold noodles, pan-fried and topped with egg, lettuce, ham, scallions, and a special sauce, offering a crispy exterior and tender interior with rich layers of flavor.
Signature Jianbing GuoziA traditional Chinese street food made by spreading a batter of mung bean flour on a hot griddle, adding an egg, crispy fried dough sticks or croutons, lettuce, and sauce, then rolling it up for a savory, satisfying bite.
Fresh Double-Egg Crepe PancakeA light and fresh crepe pancake with two eggs, lettuce, cucumber, and special sauce, served in a crispy wrap.
Wangzhongwang HamWang Zhong Wang ham is a cooked meat made from premium pork hind legs, processed through salting, air-drying, and fermentation to achieve a firm texture and rich flavor.
Meat Floss Hand-held PancakeA savory handheld pancake filled with crispy meat floss, fresh vegetables, and sauce, offering a satisfying crunch and rich flavor.
Sesame Seed Pancake with Pork FlossMeat floss grilled cold noodles are made by pan-frying cold noodles and adding meat floss, egg, and lettuce. The noodles are spread on a hot pan until slightly crispy, then topped with ingredients and folded or rolled for eating.
Meat Floss JianbingA savory Chinese street food made with a thin crepe filled with egg, vegetables, and meat floss for a satisfying crunch and flavor.
EggEggs are a common ingredient that can be cooked alone or combined with other ingredients. Basic preparation methods include boiling, frying, pan-frying, and steaming, which preserve the natural flavor and nutritional richness of eggs.