Professor Zhou's Braised Meat Rice
小吃快餐 · ⭐ 3.4
No. 233, Section 1, Jinhua Road (70 meters on foot from Exit G, Dongguang Metro Station)
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 233, Section 1, Jinhua Road (70 meters on foot from Exit G, Dongguang Metro Station). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Meat Fried Rice with Egg, Spicy Pork Fried Rice Noodles, 火腿肠炒面.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 233, Section 1, Jinhua Road (70 meters on foot from Exit G, Dongguang Metro Station)
- Popular dishes: Braised Meat Fried Rice with Egg, Spicy Pork Fried Rice Noodles, 火腿肠炒面, Stir-Fried Rice Noodles with Pork, Stir-Fried Noodles with Shredded Meat
China trip · China travel
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Dishes
Braised Meat Fried Rice with EggBraised meat fried rice with egg is a Chinese fried rice dish made with rice, braised meat, and eggs. The rice is stir-fried with braised meat and topped with a fried or scrambled egg, offering a rich and aromatic flavor.
Spicy Pork Fried Rice NoodlesA flavorful dish combining stir-fried spicy pork with rice noodles, enhanced with vegetables and aromatic seasonings.
火腿肠炒面火腿肠炒面是一道以火腿肠和面条为主要食材的家常炒菜。将面条煮熟后沥干，火腿肠切片备用。热锅凉油，先放入火腿肠煸炒出香味，再加入面条翻炒均匀，可加入少许酱油、盐等调味料，最后撒上葱花或青菜点缀即可。
Stir-Fried Rice Noodles with PorkDrumstick stir-fried rice noodles is a dish primarily made with pork strips and rice noodles. The preparation involves slicing pork into thin strips, cooking the rice noodles until tender, then stir-frying them with seasonings and vegetables until the ingredients are fully blended, resulting in an appealing color and aroma.
Stir-Fried Noodles with Shredded MeatShredded pork stir-fried noodles is a Chinese stir-fried noodle dish made with noodles as the main ingredient, combined with shredded pork and vegetables. After boiling the noodles and draining them, heat oil in a wok, first stir-fry the pork shreds until fragrant, then add the vegetables and stir-fry. Finally, add the noodles and mix well. Season to taste and serve.
Egg Fried NoodlesEgg fried noodles is a simple and delicious noodle dish, primarily made with noodles and eggs. The preparation involves mixing cooked noodles with beaten eggs, adding appropriate seasonings, and quickly stir-frying in hot oil until the noodles and eggs are evenly coated with seasoning and achieve an appealing golden-yellow appearance.
Egg Fried Rice NoodlesEgg fried rice noodles is a Chinese stir-fry dish primarily made with rice noodles and eggs. The rice noodles are cut into segments and stir-fried together with beaten eggs, typically seasoned with scallions and soy sauce until the noodles turn slightly golden and the eggs are fully cooked. The preparation is simple and quick, resulting in a soft, smooth texture combined with a delicate, savory aroma.