Chongqing Noodles (Qianjiang Century City Store)
小吃面食 · ⭐ 3.6
Building 28, Yingyi Jiayuan, Yingxin Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 28, Yingyi Jiayuan, Yingxin Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Stir-fried Pork with Rice in Wooden Bucket, Nai Ge Old Jar Suancai Pork Slices, Bell Pepper and Egg in Wooden Bucket Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃面食
- Rating: 3.6
- Address: Building 28, Yingyi Jiayuan, Yingxin Road
- Popular dishes: Stir-fried Pork with Rice in Wooden Bucket, Nai Ge Old Jar Suancai Pork Slices, Bell Pepper and Egg in Wooden Bucket Rice, Sichuan-style Preserved Pork in Wooden Bucket Rice, Tomato and Sichuan Pickle Fish Noodle Soup
China trip · China travel
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Dishes
Stir-fried Pork with Rice in Wooden BucketSpiced pork belly rice in a wooden bucket, featuring boiled and sliced pork belly stir-fried with green peppers, onions, doubanjiang, garlic, and ginger, then served over rice in a wooden container.
Nai Ge Old Jar Suancai Pork SlicesA classic Sichuan dish featuring tender pork slices and traditional fermented vegetables, stir-fried with chili and garlic for a tangy, spicy flavor.
Bell Pepper and Egg in Wooden Bucket RiceA savory dish of stir-fried bell peppers and eggs served over steamed rice in a wooden bucket, offering a fresh and satisfying meal.
Sichuan-style Preserved Pork in Wooden Bucket RiceA flavorful dish featuring preserved pork and rice steamed in a wooden bucket, seasoned with Sichuan spices for a rich, savory taste.
Tomato and Sichuan Pickle Fish Noodle SoupA flavorful noodle soup featuring fresh tomatoes, pickled vegetables, tender fish slices, and rice noodles, offering a tangy and spicy taste.
Salted Pepper ShrimpA dish of fresh shrimp fried until crispy and tossed with salt, pepper, and aromatics like garlic and ginger.
Braised Fish Cubes in Wooden Bucket RiceBraised fish cubes simmered in a savory sauce, served over steamed rice in a wooden bucket for an authentic and aromatic experience.
Bitter Melon with Pork Slices in Bamboo Rice BowlStir-fried bitter melon with pork slices served over rice in a bamboo container.
Sour Cabbage Fish Noodles with Green Sichuan PepperFresh fish slices, sour cabbage, and green Sichuan pepper are simmered with rice noodles to create a spicy, tangy, and aromatic dish.
Fragrant Tofu and Pork Filament in Wooden Bucket RiceFragrant tofu and pork stir-fry rice in a wooden bucket, featuring sliced pork belly and tofu skin, stir-fried with scallions, ginger, garlic, soy sauce, and cooking wine, topped with green onions or cilantro.