Chongqing Spicy Mixed Sauce Noodles
小吃快餐 · ⭐ 3.7
No. 60, Zhangjia Lane
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 60, Zhangjia Lane. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Small Noodles, Dumplings, Large Portion Spare Rib Knife-Sliced Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 60, Zhangjia Lane
- Popular dishes: Small Noodles, Dumplings, Large Portion Spare Rib Knife-Sliced Noodles, 杂酱刀削面, Beef Daoxiao Noodles
China trip · China travel
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Dishes
Small NoodlesSmall noodles are a Chinese dish made with noodles and a savory sauce or broth. Main ingredients include fine wheat noodles, minced meat, vegetables like bok choy and bean sprouts, scallions, and garlic. Cook the noodles, add the pre-made sauce or hot broth, then sprinkle with toppings.
DumplingsDumplings are a traditional Chinese noodle dish made by wrapping meat or vegetarian fillings in dough made from flour, then boiled and served. Main ingredients include flour, pork or beef, and seasonings such as scallions, ginger, and salt. To prepare, the filling is placed into the dough wrapper, sealed by pinching the edges, and cooked until they float to the surface.
Large Portion Spare Rib Knife-Sliced NoodlesLarge portion spare rib knife-sliced noodles is a Chinese noodle dish made with pork spare ribs and handmade knife-sliced noodles, cooked by stewing. The noodles are chewy, and the broth is rich.
杂酱刀削面杂酱刀削面以手工刀削的宽面条为主料，搭配由猪肉末、豆瓣酱、甜面酱、葱姜蒜等炒制而成的杂酱。面条筋道，杂酱浓郁，通常加入青菜或豆芽作为配菜。
Beef Daoxiao NoodlesBeef Daoxiao Noodles feature fresh beef and hand-cut noodles as main ingredients. After cutting the beef into chunks, it is cooked together with the noodles. The noodles have a chewy texture, while the beef is tender and flavorful, and the broth is rich and savory.
Special Dry Noodle with Mixed SauceSpecial dry noodle with mixed sauce is a Chinese dish made with noodles and a sauce made from various vegetables and meats. Main ingredients include pork, carrots, green peppers, and bean sprouts, cooked by stir-frying, with rich texture and strong sauce flavor.
Glutinous Rice WineGlutinous rice is fermented with yeast to make a traditional food. After steaming, the rice is mixed with yeast and fermented at an ideal temperature for several days, forming a sweet, wine-scented paste. It can be eaten directly or used in cooking or desserts.