Halal Hui Ethnic Handmade Noodles
小吃面食 · ⭐ 4.1
Next to Brothers Famous Cigarettes and Liquor Store on Huayuan Street
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, this restaurant is worth a stop for great food. This restaurant is located at Next to Brothers Famous Cigarettes and Liquor Store on Huayuan Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Stacked Meat, Handmade Lamb Noodle Soup, Bucket Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃面食
- Rating: 4.1
- Address: Next to Brothers Famous Cigarettes and Liquor Store on Huayuan Street
- Popular dishes: Stacked Meat, Handmade Lamb Noodle Soup, Bucket Chicken, Oil-Poured Noodles, Fried Spanish Mackerel
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Dishes
Stacked MeatA traditional Chinese dish made by marinating and cooking small pieces of pork, often fried or stewed until tender and flavorful.
Handmade Lamb Noodle SoupA hearty soup featuring tender lamb and handmade noodles, slow-cooked in a rich broth with aromatic spices.
Bucket ChickenA traditional Chinese braised chicken dish, made by slow-cooking a whole chicken in a seasoned broth until tender and flavorful.
Oil-Poured NoodlesOil-poured noodles are a dish primarily made with noodles, enhanced by pouring hot oil over them. After boiling the noodles, they are drained and sprinkled with scallions, chili powder, and other seasonings, then topped with hot oil to release the aroma of the spices, allowing the noodles to fully absorb the flavors.
Fried Spanish MackerelFried hairtail is a Chinese dish primarily made with hairtail fish. After cleaning, the fish is marinated with cooking wine and ginger slices to remove fishy odor, then coated with a thin layer of starch or flour before being deep-fried in hot oil until golden and crispy. The finished dish has a fragrant, crunchy exterior and tender, fresh fish meat.
Crispy Lotus Root with Pork FillingA Chinese dish made by stuffing pork filling into lotus root slices, then deep-fried until crispy and golden brown.
Stir-fried NoodlesA Chinese dish featuring noodles stir-fried with vegetables, meat, or seafood in a savory sauce.
BroccoliBroccoli is a green vegetable known for its distinctive flower buds and bright color. It is commonly steamed, boiled, or stir-fried to preserve its natural flavor. When cooked with simple seasonings such as garlic or olive oil, it delivers a fresh and delicious taste.
Soy Sauce BeefSteamed beef is a delicious dish made primarily from beef, which absorbs the sauce thoroughly through marinating and slow stewing. During preparation, the beef is first marinated, then slowly cooked in a specially prepared sauce until fully tender, and finally cooled before being sliced and served.