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Nanmen Outer City Calcium Milk Tangyuan (Limindao Flagship Store)

小吃快餐 · ⭐ 4.3

No. 62, Limin Road (next to Yuexiu Market)

Dishes

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  Five-Nut Tangyuan

  Five-nut glutinous rice balls are a traditional Chinese dessert made with glutinous rice flour dough and a filling of walnuts, almonds, peanuts, sesame seeds, and melon seeds. The filling is mixed, shaped into small balls, wrapped in the dough, and boiled before serving.
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  传统什锦汤圆

  传统什锦汤圆以糯米粉制成外皮，内馅包含多种食材，如红豆沙、芝麻、花生、核桃等，将馅料包入糯米皮中搓成圆形，煮熟后食用。
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  刨冰

  刨冰是一种以冰块为基底，通过专用刨冰机将冰块刨成细碎冰屑的冷饮。通常加入糖浆、水果、果汁、奶制品或甜品配料如红豆、椰果、布丁等，制成清凉解暑的甜品。
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  巧克力汤圆

  巧克力汤圆是以糯米粉制成的外皮包裹着巧克力馅料，通过煮制而成的传统甜品。主要食材包括糯米粉、黑巧克力或牛奶巧克力，可根据需要添加糖分调整甜度。
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  Glutinous Rice Balls

  Dumplings are a traditional food made with glutinous rice flour skin and various fillings. Main ingredients include glutinous rice flour and fillings such as black sesame, peanuts, red bean paste, or fruits. The dough is made by mixing glutinous rice flour with water, shaped into small balls, filled, then boiled.
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  牛奶巧豆冰

  牛奶巧豆冰是一道以牛奶和巧克力豆为主要食材制成的冷饮。将牛奶与巧克力豆混合搅拌，再加入适量糖调味，倒入冰格中冷冻至凝固，形成冰块状甜品。
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  Secret-Recipe Plum Juice

  A secret recipe plum soda made with dried plums, hawthorn, and tangerine peel, sweetened with rock sugar or honey, then steeped, boiled, filtered, and chilled. Optional additions like licorice root or osmanthus may enhance flavor.
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  红果汤圆

  红果汤圆是一道以糯米粉制成的汤圆为主料，内馅通常为红豆沙或黑芝麻，外层包裹着红色山楂果（红果）熬制的糖浆或果酱。制作时将糯米粉揉成团后包入馅料搓成圆形，煮熟后与红果熬制的汁液一同食用。
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  红豆冰

  红豆冰是一道以红豆和冰块为主要食材的甜品。红豆经过煮熟或炖制后，与冰块混合，常加入糖水或炼乳调味，口感清凉爽口。
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  红豆芒果冰

  红豆芒果冰是一道以新鲜芒果和煮熟的红豆为主要食材制成的冷饮。芒果切块后与红豆混合，加入冰块或碎冰搅拌均匀，也可加入适量牛奶或椰奶增加顺滑口感。制作过程中不添加额外调味料，保留食材本味。
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  芒果黄桃冰

  芒果黄桃冰是一道以新鲜芒果和黄桃为主要食材的冷饮菜品。将芒果和黄桃切块后与冰块一同放入搅拌机中打碎，制成细腻的果泥状饮品，可根据个人喜好加入适量糖浆或蜂蜜调味，最后倒入杯中即可饮用。
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  草莓芒果冰

  草莓芒果冰是一道以新鲜草莓和芒果为主要食材制成的冷饮。将草莓和芒果切块后与冰块一同放入搅拌机中打碎，加入适量糖或蜂蜜调味，搅拌均匀后倒入杯中即可食用。
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  草莓黄桃

  草莓黄桃是一道以新鲜草莓和黄桃为主要食材的甜品。将草莓和黄桃切块后，混合拌匀，可加入少量糖或蜂蜜调味，冷藏后食用。也可作为果酱或搭配酸奶、冰淇淋食用。
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  Peach Oolong Glutinous Rice Balls

  Peach Oolong Glutinous Rice Balls are sweet rice balls made with fresh peaches and oolong tea, wrapped in a sticky rice dough and filled with fruit and tea aroma, offering a soft and fragrant texture.
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  Red Bean Glutinous Rice Balls

  A traditional Chinese dessert made of glutinous rice balls filled with sweet red bean paste and boiled until soft.
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  酸杏黄桃冰

  酸杏黄桃冰是一道以新鲜黄桃和酸杏为主要食材制成的冷饮。黄桃去皮切块，酸杏去核后与黄桃一同放入搅拌机中打碎，加入适量糖和冰块继续搅匀，最后倒入杯中即可食用。
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  Golden Lychee Durian Soup Dumpling

  Golden Lychee Durian Soup Dumpling is a sweet dessert made with golden lychee durian as the filling and glutinous rice dough as the wrapper. The durian flesh is mashed and mixed with sugar and oil, then wrapped in glutinous rice dough and steamed.
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  钙奶什锦汤圆

  钙奶什锦汤圆是以糯米粉制成的汤圆，内馅包含多种食材如红豆沙、芝麻、花生等，煮熟后加入牛奶或钙奶调味，形成奶香浓郁的汤底。制作时将糯米粉加水揉成团，包入馅料搓成圆球状，放入沸水中煮至浮起即可。
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  钙奶汤圆

  钙奶汤圆是一道以糯米粉制成的汤圆为主料，内馅通常为豆沙或芝麻，煮熟后加入牛奶或钙奶（一种含钙的乳制品）调味的甜品。制作时将糯米粉加水揉成团，包入馅料搓成圆形，放入沸水中煮至浮起，再倒入加热的钙奶搅拌均匀即可。
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  Black Sesame Tangyuan

  Black sesame glutinous rice balls are made with glutinous rice flour for the outer skin, filled with a mixture of roasted black sesame, sugar, and a small amount of oil. After kneading the glutinous rice flour into a dough, divide it into small portions, wrap each around the black sesame filling, shape into round balls, and cook in boiling water until they float to the surface.

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