Fresh and Spicy Stir-Fried Dumplings (Xiaolong Bridge Branch)
小吃快餐 · ⭐ 4.2
No. 82, Xiaolongqiao Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 82, Xiaolongqiao Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Home-style Vegetarian Pepper and Mixed Sauce Noodles, Dry- tossed Fresh Shrimp, Dried Chili Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 82, Xiaolongqiao Road
- Popular dishes: Home-style Vegetarian Pepper and Mixed Sauce Noodles, Dry- tossed Fresh Shrimp, Dried Chili Dumplings, Bamboo Mushroom Shrimp Dumplings, Homemade Radish Dried
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Dishes
Home-style Vegetarian Pepper and Mixed Sauce NoodlesA comforting noodle dish featuring vegetarian peppers and a savory mixed sauce, stir-fried with aromatics and served over hand-pulled noodles.
Dry- tossed Fresh ShrimpA cold dish made with fresh shrimp tossed in a savory sauce of garlic, ginger, chili, and herbs, offering a refreshing and flavorful bite.
Dried Chili DumplingsA spicy Sichuan-style dish featuring handmade dumplings stir-fried with dried chili peppers, garlic, and Sichuan peppercorns for a bold, numbing heat.
Bamboo Mushroom Shrimp DumplingsA delicate dish featuring shrimp and bamboo mushroom dumplings, steamed or boiled to perfection with a light, savory broth.
Homemade Radish DriedHomemade radish dried is a savory, crunchy snack made by sun-drying or air-drying fresh white radish slices. It's commonly used as a side dish or ingredient in stir-fries and soups.
Sichuan Pepper DumplingsTangy and numbing Sichuan pepper-flavored dumplings filled with seasoned pork and vegetables, a classic in Sichuan cuisine.
Douban TangyuanA Sichuan-style dish made with pork-filled dumplings served in a savory sauce made from fermented broad bean paste.
Zhong Shuijiao Flavor TangyuanA Sichuan specialty snack made with minced pork and seasonings, wrapped in thin dough and served with a spicy red oil dipping sauce.
Fish-flavored DumplingsFish-flavored dumplings are a classic Sichuan snack made with minced pork or shrimp wrapped in thin dough, served with a tangy, spicy sauce made from vinegar, sugar, soy sauce, garlic, ginger, scallion, and pickled chili.
Squid DumplingsSquid dumplings are made with fresh squid and pork filling wrapped in handmade dumpling wrappers, then boiled and served with a special sauce or clear broth for a delicate, savory taste.