Du Cheng Fast Food (Zhongguo Building Branch)
小吃快餐 · ⭐ 3.4
No. 612 Renmin North Road, Zhongguang Building, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 612 Renmin North Road, Zhongguang Building, 1st Floor. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Chicken Leg with Dried Mushrooms and Wood Ear Fungus over Rice, Pork Cutlet Tomato Rice, Salt-Baked Chicken Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 612 Renmin North Road, Zhongguang Building, 1st Floor
- Popular dishes: Braised Chicken Leg with Dried Mushrooms and Wood Ear Fungus over Rice, Pork Cutlet Tomato Rice, Salt-Baked Chicken Rice, Bamboo Shoot and Crucian Carp Soup, Radish and Beef Rice Bowl
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Dishes
Braised Chicken Leg with Dried Mushrooms and Wood Ear Fungus over RiceChicken leg meat is steamed with dried mushrooms and wood ear fungus, served over rice for a savory and satisfying dish.
Pork Cutlet Tomato RiceA fusion dish featuring breaded and fried pork cutlet served with a tomato sauce over rice, offering a crispy exterior and tender interior with a tangy-sweet flavor.
Salt-Baked Chicken RiceA dish featuring tender salt-baked chicken shredded and served over rice, offering a savory and aromatic flavor.
Bamboo Shoot and Crucian Carp SoupA nourishing soup made with crucian carp and bamboo shoot, simmered slowly for a delicate, savory flavor.
Radish and Beef Rice BowlA Chinese home-style dish featuring beef brisket and radish steamed together with rice, resulting in a savory and aromatic meal.
Honey-glazed Barbecue Pork and Salted Egg RiceA savory dish featuring tender honey-glazed barbecued pork and creamy salted egg yolk, served over steamed rice.
Celery and Wood Ear Mushroom Stir-Fry with Pork and RiceA savory dish of stir-fried pork slices, celery, and wood ear mushrooms served over rice.
Ducheng Corn JuiceDucheng corn juice is a sweet beverage made from fresh corn, blended and boiled for a smooth, nutritious drink.
Black Pepper Chicken CutletChicken breast marinated and pan-fried, then topped with a rich black pepper sauce made from soy sauce, sugar, and cornstarch. Tender and aromatic.