Ye Xian Shang · Qizihaier Kao Rou · KTV (Super Bee Nest Store)
Barbecue · ⭐ 4.6
Super Beehive, Block K, Wenhua Xin Dajie, 1st Floor, Unit 107
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at Super Beehive, Block K, Wenhua Xin Dajie, 1st Floor, Unit 107. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Northeast Cold Noodles, Iberian Black Pig Tenderloin, Potato and Sweet Potato Platter.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Barbecue
- Rating: 4.6
- Address: Super Beehive, Block K, Wenhua Xin Dajie, 1st Floor, Unit 107
- Popular dishes: Northeast Cold Noodles, Iberian Black Pig Tenderloin, Potato and Sweet Potato Platter, Japanese Fried Rice, Perilla Leaf
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Dishes
Northeast Cold NoodlesNortheastern cold noodles, primarily made with noodles, cucumber strips, egg, and ham. The noodles are boiled and then rinsed with cold water, followed by adding a specially prepared cold noodle soup and various toppings to create a refreshing and delicious dish.
Iberian Black Pig TenderloinIberian black pork shoulder tenderloin, with fine texture and marbling. Typically cured and grilled or charcoal-broiled for a juicy, tender bite with a slightly charred surface.
Potato and Sweet Potato PlatterA dish featuring potatoes and sweet potatoes as main ingredients. Peel, cut into pieces, steam or boil until tender, then arrange on a plate. Optional light seasoning or frying for a soft, sweet taste.
Japanese Fried RiceA Japanese fried rice dish made with day-old rice, eggs, vegetables, and protein, seasoned with soy sauce and mirin for a savory flavor.
Perilla LeafSu Zi Ye is a dish primarily made with Su Zi Ye leaves, typically seasoned with garlic, chili, and other spices through simple stir-frying or marinating, preserving the unique fragrance of the leaves.
Pickled Vegetable and Black Pork BellyPickled Vegetable and Black Pork Belly is a Chinese dish made with pickled vegetables and black pork belly, typically stewed together for a rich and savory flavor.
Mr. Ye's Signature Meat Sauce Rice NoodlesMr. Ye's signature meat sauce rice noodles feature fine rice noodles tossed with a savory meat sauce made from minced pork, doubanjiang, garlic, and ginger, topped with green onions and cilantro. Cooked noodles are mixed with the sauce, and chili oil or vinegar can be added to taste.
Wild Master's Secret Tossed MeatWild Master's Secret Tossed Meat is a Chinese dish made with selected beef, combined with green peppers, onions, and other vegetables, and dressed with a special sauce. It has a fresh and fragrant taste, tender meat texture, and a unique flavor.
Mr. Wild's Secret Sauce Marinated MeatMr. Ye's secret sauce mixed pork is a cold dish featuring pork as the main ingredient. Lean pork is sliced or shredded, blanched or boiled, then mixed with a special sauce containing soy sauce, vinegar, sugar, garlic, and sesame oil for rich flavor.
Hecheng Roasted SausageHecheng grilled sausages are made from pork, seasoned and stuffed into casings, then smoked or baked. Common seasonings include scallions, ginger, soy sauce, and pepper for rich flavor.