Flower某某 (Meixi Lake Branch)
Western cuisine · ⭐ 4.7
Floors 2–3, Building 8, Zhongjian Meilanfang Commercial Street, Huanhu Road
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at Floors 2–3, Building 8, Zhongjian Meilanfang Commercial Street, Huanhu Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pork Rice, Plum Spicy Stinky Tofu, Seaweed Cheese Fries.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: Western cuisine
- Rating: 4.7
- Address: Floors 2–3, Building 8, Zhongjian Meilanfang Commercial Street, Huanhu Road
- Popular dishes: Braised Pork Rice, Plum Spicy Stinky Tofu, Seaweed Cheese Fries, Mao Shan Wang Durian Pizza, Tomato Meat Sauce Pasta
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Dishes
Braised Pork RiceBraised pork rice is a classic Chinese rice dish, primarily made with fatty pork belly, mushrooms, and onions. The pork belly is cut into small cubes and slowly stewed with seasonings until the meat becomes tender and fully infused with flavor. Mushrooms and onions add aroma and texture to the dish. Finally, the braised pork and rich sauce are poured over steamed rice.
Plum Spicy Stinky TofuFried tofu with a tangy plum and spicy sauce, offering a unique blend of savory, sour, and heat.
Seaweed Cheese FriesCrispy fries topped with melted cheese and seaweed flakes, a savory and slightly sweet snack.
Mao Shan Wang Durian PizzaMao Shan Wang Durian Pizza is made with a thin crust, topped with tomato sauce or cream sauce, fresh Mao Shan Wang durian flesh, and mozzarella cheese, then baked at high temperature. Main ingredients: Mao Shan Wang durian, flour, cheese, tomato or cream sauce.
Tomato Meat Sauce PastaSpaghetti with tomato meat sauce made from pasta and minced beef or pork, slow-cooked with tomato paste, onion, garlic, and seasonings. The cooked noodles are mixed with the sauce for a rich, harmonious flavor.
Basil Pesto PastaPesto pasta is a dish made with pasta as the main ingredient, combined with fresh basil leaves, olive oil, garlic, pine nuts, and other ingredients. The preparation involves blending the basil leaves and other ingredients into a green pesto sauce, then mixing it thoroughly with cooked pasta to create a vibrant green color and the fresh aroma of basil.
Filet MignonFilet mignon is made from beef tenderloin, carefully marinated and grilled. The tenderloin cut is tender with no fat, and after high-heat quick grilling, it develops a crispy exterior while maintaining a tender and juicy interior.
Quinoa and Pumpkin SaladA healthy salad featuring cooked quinoa and roasted pumpkin, combined with greens, avocado, and nuts, dressed with lemon olive oil dressing.
Herb-Roasted ChickenHerb-roasted chicken is a roasted dish made with fresh chicken marinated in a blend of various herbs. After marinating, the chicken is roasted until the skin turns golden and crispy, while the meat remains tender and juicy, infused with a rich herb aroma.
Herb Chicken WingsHerb chicken wings are marinated in herbs and seasonings, then grilled to perfection—crispy on the outside, tender inside.