Waterfall Clear Water Farmhouse
Cantonese cuisine · ⭐ 3.9
No. 1, Wujie Road, He'gao Road, Taihe Town
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1, Wujie Road, He'gao Road, Taihe Town. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Traditional Turnip Sausage, Steamed Duck with Groundhead, Hakka Earth Oven Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 3.9
- Address: No. 1, Wujie Road, He'gao Road, Taihe Town
- Popular dishes: Traditional Turnip Sausage, Steamed Duck with Groundhead, Hakka Earth Oven Chicken, Hakka Tofu, Hand-beaten Peanut Meatballs
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Dishes
Traditional Turnip SausageA dish made from turnip (yam bean) and pork, stuffed into casings and steamed, offering a crisp and savory taste.
Steamed Duck with GroundheadA dish of duck steamed with groundhead, a traditional Chinese medicinal herb, resulting in a tender and aromatic flavor.
Hakka Earth Oven ChickenA traditional Hakka dish made by marinating chicken and slow-roasting it in a clay pot buried in a heated earth oven, resulting in tender, flavorful meat.
Hakka Tofu客家豆腐 is a dish made with soft tofu and辅料 like minced pork, mushrooms, and carrots. The tofu is cubed, pan-fried until golden, then stewed with the seasoned meat and vegetables to absorb the rich flavors.
Hand-beaten Peanut MeatballsHand-beaten Peanut Meatballs are a traditional handmade dish, primarily made with minced pork, fresh crushed peanuts, and a small amount of starch. During preparation, the minced pork is mixed with crushed peanuts, seasoned with basic condiments like salt and soy sauce, then repeatedly hand-beaten to achieve a firm and elastic texture. The mixture is shaped into balls and can be steamed or cooked in soup. The finished meatballs have a springy texture, with crushed peanuts adding a unique aroma and granular mouthfeel.
Slimmed Fish from ReservoirFresh carp fillets are steamed with ginger, scallions, and a touch of soy sauce to create a light, healthy dish.
Stir-fried Oil-mustard GreensStir-fried oil lettuce is a home-style vegetarian dish primarily made with fresh oil lettuce. After washing and cutting the lettuce into segments, it is quickly stir-fried in hot oil and seasoned with an appropriate amount of salt to maintain the vegetable's crisp and tender texture.
Braised Chicken with Red OnionA Chinese dish featuring chicken and red onion, steamed to perfection for a savory and aromatic flavor.
Handmade Rice NoodlesA dish made from rice noodles crafted by hand, featuring a smooth and chewy texture, typically served with savory broth or sauce.