Dafu Steamed Dumplings · Specialty Handmade Steamed Dumplings (Wudadao Store)
小吃快餐 · ⭐ 4.2
Nos. 103–104, No. 43 Chengdu Road, Wudadao Subdistrict
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at Nos. 103–104, No. 43 Chengdu Road, Wudadao Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 南味素什锦, 大福鲅鱼, Spicy麻 Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 4.2
- Address: Nos. 103–104, No. 43 Chengdu Road, Wudadao Subdistrict
- Popular dishes: 南味素什锦, 大福鲅鱼, Spicy麻 Chicken, 津味素, Beef and Carrot
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Dishes
南味素什锦南味素什锦是一道以多种蔬菜为主料的素菜，常见食材包括胡萝卜、木耳、香菇、豆芽、青椒、笋片等。将食材洗净切配后，经焯水或炒制，加入调味料拌匀而成。
大福鲅鱼大福鲅鱼是一道以鲅鱼为主要食材的菜肴，通常将鲅鱼清洗干净后腌制，再裹上淀粉或面糊进行油炸，使其外酥里嫩。部分做法会加入葱姜蒜等调料提升风味，也可搭配酱汁食用。
Spicy麻 ChickenSpicy麻 chicken is a dish made primarily with chicken and seasoned with Sichuan pepper, green onion, ginger, and other ingredients. The chicken is carefully prepared to ensure a tender texture, then drizzled with a specially crafted spicy麻 sauce, making the entire dish rich in numbing and fragrant flavors with a unique taste.
津味素津味素是一道以豆腐皮、粉丝、胡萝卜、黄瓜等为主要食材的凉拌菜，将豆腐皮切丝焯水后与泡软的粉丝、切丝的胡萝卜和黄瓜混合，加入调味料拌匀即可。制作方法简单，注重食材的原味与口感搭配。
Beef and CarrotBeef and carrot dish features beef and carrots as main ingredients. Beef and carrots are cut into pieces or slices, then stir-fried or stewed. Seasonings like soy sauce, salt, and sugar are added for rich flavor and tender texture.
Pork and SauerkrautPork and sauerkraut is a classic dish, primarily made with pork and fermented cabbage. The preparation typically involves slicing the pork and chopping the sauerkraut, then stewing them together until the meat becomes tender and the sauerkraut's flavor fully infuses into the broth.
茶树菇笋干茶树菇笋干是一道以茶树菇和笋干为主要食材的菜肴。茶树菇洗净泡发，笋干提前浸泡软化后切段，两者一同放入锅中加水炖煮，使茶树菇的鲜香与笋干的醇厚融合，口感丰富。
酱肉茄子酱肉茄子是一道以茄子和猪肉为主要食材的菜肴。茄子切段后煎或炒至软烂，猪肉切末炒香后加入调味料制成酱汁，再与茄子混合翻炒均匀，使茄子充分吸收酱汁的味道。
金瓜虾仁金瓜虾仁是一道以南瓜和虾仁为主要食材的菜肴。南瓜去皮切块，与新鲜虾仁一同炒制，通常加入少量调味料提升风味。制作过程中注重保持南瓜的软糯口感和虾仁的鲜嫩质地。
香酥马口鱼香酥马口鱼是一道以马口鱼为主要食材的菜肴，将鱼清洗干净后腌制，再裹上淀粉或面粉，放入油锅中炸至外皮酥脆。成品色泽金黄，口感外酥里嫩。