Qiqihar Beef No. 19 Family Grill
Barbecue · ⭐ 3.9
No. 7 Commercial Service Building, Building 35, Beihua Yuanxin Jiayuan, Nanjing Road, Limin Development Zone
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 7 Commercial Service Building, Building 35, Beihua Yuanxin Jiayuan, Nanjing Road, Limin Development Zone. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Belly with Pickled Cabbage, Original Beef Brisket, Original Flavor Pork Belly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: Barbecue
- Rating: 3.9
- Address: No. 7 Commercial Service Building, Building 35, Beihua Yuanxin Jiayuan, Nanjing Road, Limin Development Zone
- Popular dishes: Pork Belly with Pickled Cabbage, Original Beef Brisket, Original Flavor Pork Belly, Premium Snowflake Rib, Golden Needle Mushroom
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Dishes
Pork Belly with Pickled CabbageA cold dish made with pork belly and pickled cabbage. Cooked pork belly is sliced, pickled cabbage is washed and chopped, then mixed together with seasonings like soy sauce, garlic, and chili oil.
Original Beef BrisketOriginal flavor beef brisket is a dish primarily made with beef brisket, a cut known for its firm texture and abundant connective tissue. Typically, the brisket is cut into pieces, blanched to remove any odor, then slowly stewed in water or beef broth until tender, without adding excessive seasonings to preserve the natural aroma and texture of the beef.
Original Flavor Pork BellyA dish made from pork belly, gently simmered to preserve its natural flavor, tender and savory.
Premium Snowflake RibPremium snowflake rib uses high-quality pork rib, marinated and slow-cooked, then grilled over charcoal for tender, juicy meat with a beautiful marbled texture.
Golden Needle MushroomEnoki mushroom is a common edible fungus, primarily using enoki mushrooms as the main ingredient. It's usually blanched or stir-fried after washing, and can be paired with garlic, green pepper, carrot, or used in soups or cold dishes. Cooking methods mainly include quick stir-frying, boiling into soup, or steaming.
Korean-style Grilled SausageKorean-style grilled sausage is a traditional Korean dish primarily made with pork sausages. The method involves threading the pork sausages onto bamboo skewers and grilling them on a grill until the outer skin turns golden and crispy. During grilling, a special Korean sauce can be brushed on to enhance the flavor.
Qiqi Mixed Meat SaladQishi mixed meat is a cold dish made primarily with pork, typically using tenderloin or lean meat sliced into strips or thin pieces. After marinating with salt, soy sauce, and cooking wine, it's mixed with shredded cucumber and carrot, then seasoned with garlic, sesame oil, and chili oil.