Piggy's Canteen (Wangzuo International City Branch)
小吃快餐 · ⭐ 3.6
Level 1, Wangzuo International Shopping Center, No. 1 Tangyan Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Level 1, Wangzuo International Shopping Center, No. 1 Tangyan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cumin Tofu and Shredded Pork Wrap, Anhui Noodles, Beef Patty.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.6
- Address: Level 1, Wangzuo International Shopping Center, No. 1 Tangyan Road
- Popular dishes: Cumin Tofu and Shredded Pork Wrap, Anhui Noodles, Beef Patty, Cai Jia Mo, Zhan Mian
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Dishes
Cumin Tofu and Shredded Pork WrapCumin Tofu and Shredded Pork Wrap is a Chinese snack made with tofu and shredded pork, wrapped in a flatbread with cumin seasoning for a fragrant and crispy taste.
Anhui NoodlesAnhui noodles are a type of noodle dish made with wide noodles as the main ingredient, typically served with配料 such as beef, bean sprouts, and cilantro. The noodles are first boiled, then mixed with pre-cooked beef and seasonings, and finally garnished with chopped green onions and cilantro before being thoroughly mixed and ready to eat.
Beef PattyBeef patties are primarily made from ground beef, onions, eggs, flour, and seasonings. After mixing, the ingredients are shaped into patties and cooked by frying or baking until fully done. Salt and pepper are typically added during preparation to enhance flavor.
Cai Jia MoCai Jia Mo is a Chinese fast food made by placing stir-fried vegetables like potatoes, beans, and green peppers into a baked or pan-fried flatbread. Main ingredients include flour, seasonal vegetables, and seasonings. The dough is first shaped into a饼 and cooked, then filled with the stir-fry.
Zhan MianZhan Mian is a traditional Shaanxi noodle dish made with hand-rolled wide noodles served with a savory dipping sauce, often including garlic, vinegar, chili oil, and sesame paste.
Tofu puddingTofu pudding is a traditional delicacy made primarily from soft tofu, processed through a special technique that gives it a细腻柔滑的脑花状 texture. It is usually served with seasonings such as soy sauce, green onions, and cilantro, offering a rich flavor and nutritious health benefits.
Pork tenderloin sandwichRib sandwich is a Chinese fast food dish featuring pork tenderloin. Sliced or shredded pork is marinated and stir-fried, then served with lettuce, scallions, and cucumber in a baked flatbread.
Paper-Wrapped Scallops with Rice Noodles and VermicelliA fusion dish featuring fresh scallops, rice noodles, and vermicelli, steamed in aluminum foil to retain natural flavors and aroma.
Alei Snail NoodlesAlei snail noodles is a type of rice noodle dish with snails as the main ingredient, combined with pickled bamboo shoots, fried tofu, peanuts, and spices, offering a fresh and spicy flavor.
Spicy MafeiA spicy noodle dish made from small dough balls, stir-fried with meat and vegetables, seasoned with chili oil and Sichuan pepper for a bold, numbing flavor.