CHICHI SUSHI Two Dads Sushi(碧云店)
日料 · ⭐ 4.2
No. 11, Lane 420, Biyun Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 11, Lane 420, Biyun Road. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon Sashimi, Traditional Tamagoyaki, Japanese-style Beef and Burdock.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 日料
- Rating: 4.2
- Address: No. 11, Lane 420, Biyun Road
- Popular dishes: Salmon Sashimi, Traditional Tamagoyaki, Japanese-style Beef and Burdock, Giant Roll Sushi, Explosive Flying Fish Roe
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Salmon SashimiSashimi is a dish made primarily from fresh salmon. The preparation is simple: slice the salmon thinly and serve with condiments such as wasabi and soy sauce, preserving the fish's original freshness and flavor.
Traditional TamagoyakiTraditional Tamagoyaki is a Japanese egg dish made with eggs, soy sauce, sugar, and mirin, layered and cooked slowly for a soft, sweet flavor.
Japanese-style Beef and BurdockA Japanese-style dish featuring tender beef slices and crisp burdock root, simmered in a savory sauce of soy sauce, mirin, and sake.
Giant Roll SushiA creative sushi roll packed with generous fillings like raw fish, crab sticks, cucumber, and avocado, wrapped in rice and seaweed, then sliced for serving.
Explosive Flying Fish RoeA creative dish made with fresh flying fish roe marinated in a special sauce, offering a burst of umami when bitten.
Grilled Foie GrasA refined French dish featuring duck liver gently seared to golden crispness, preserving its rich, velvety texture and paired with a savory sauce.
Avocado BombA creative salad featuring fresh avocado as the main ingredient, combined with tomato, cucumber, and corn, dressed in a light lemon-olive oil dressing.
Luxury Seafood RiceA rich and flavorful dish made with fresh seafood like shrimp, squid, and mussels, cooked in broth with rice for a luxurious taste.
Eel Avocado RollA sushi roll featuring fresh eel and avocado, wrapped in rice and seaweed, offering a rich and savory taste.
Eel Rice BowlUnagi donburi is a dish primarily made with eel and rice. The preparation typically involves placing grilled eel on hot rice and drizzling it with a specially prepared eel sauce.
Foie Gras SushiFoie gras sushi is a Japanese dish made primarily with fresh foie gras and sushi rice. The preparation involves slicing the foie gras thinly, gently searing it until the surface is slightly charred, then placing it on prepared sushi rice. A small amount of sauce or other seasonings can be added according to personal taste.
Reviews
- sprouting_shrewWas actually planning on grabbing some Western food but the second I walked in and heard how packed it was I just went for it on a whim. The place isn't huge but it's super cozy inside, and the music in the background was on point. Ordered the grilled salmon roll and the outside was lightly charred with this subtle smoky flavor, and the salmon inside was so fatty and juicy with really distinct layers of texture. The ingredients tasted really fresh, you can actually taste the sweetness of the sea. The staff was super attentive too, they gave suggestions on what to pair things with when we were ordering. The foie gras hand roll wasn't greasy at all, the tuna sashimi was super fresh, and the portions were solid. Honestly left really satisfied.