Old Beijing Roast Duck (Dingxi Road Store)
北京菜 · ⭐ 3.9
No. 391 Dingxi Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 391 Dingxi Road. It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mid-Autumn Roast Duck Cubes, Five-Spice Duck Head, Stir-Fried Bean Skin Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 北京菜
- Rating: 3.9
- Address: No. 391 Dingxi Road
- Popular dishes: Mid-Autumn Roast Duck Cubes, Five-Spice Duck Head, Stir-Fried Bean Skin Salad, Peking Roast Duck, Seaweed Peanuts
China trip · China travel
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Dishes
Mid-Autumn Roast Duck CubesA traditional Chinese dish made by marinating and roasting duck pieces, served during the Mid-Autumn Festival for its crispy skin and tender meat.
Five-Spice Duck HeadFive-spice duck heads are simmered with star anise, cinnamon, bay leaves, Sichuan pepper, cloves, soy sauce, cooking wine, and rock sugar for a rich, aromatic flavor. The dish has a glossy red color and tender meat.
Stir-Fried Bean Skin SaladA refreshing cold dish made with bean skin and vegetables, dressed in a tangy and spicy sauce.
Peking Roast DuckOld Beijing Roast Duck is made from tender Peking duck with a unique roasting technique, resulting in crispy skin and tender meat with a bright red color. It's best enjoyed by wrapping slices in thin pancakes, along with scallion strips and sweet bean sauce.
Seaweed PeanutsA cold dish made with stir-fried peanuts mixed with seaweed flakes, offering a savory and crunchy snack.
Plum CucumberA refreshing cold dish made with cucumber and dried plums, offering a tangy and crisp flavor.
Sauce-Flavored Duck FeetA dish made with duck feet simmered in a savory sauce, resulting in tender and flavorful meat.
Sauce-Flavored Duck WingsSauce-flavored duck wings are a dish made primarily with duck wings, blanched and then stewed with soy sauce, cooking wine, sugar, and ginger slices to absorb the rich sauce flavor, resulting in a soft and flavorful texture.
Snow Cabbage and Green BeansA Chinese home-style dish made with pickled mustard greens and fresh green beans, stir-fried for a savory, crisp flavor.