Yang's Harbin Dumplings (Jin Yu Branch)
小吃快餐 · ⭐ 3.9
No. 88 Jinyu Avenue, Building 22, Di Cai Cheng, Unit 1-1, Shop No. 3
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 88 Jinyu Avenue, Building 22, Di Cai Cheng, Unit 1-1, Shop No. 3. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Harbin Beer, 油碟蘸料, Beef and Scallion Handmade Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 88 Jinyu Avenue, Building 22, Di Cai Cheng, Unit 1-1, Shop No. 3
- Popular dishes: Harbin Beer, 油碟蘸料, Beef and Scallion Handmade Dumplings, Beef and Celery Handmade Dumplings, Pork and cabbage hand-pulled dumplings
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Harbin BeerHarbin Beer is an alcoholic beverage made primarily from barley, water, hops, and yeast, processed through mashing, fermentation, and filtration. Its production involves malting, mashing, boiling, cooling, fermenting, and aging, resulting in a beer with rich foam and a refreshing taste.
油碟蘸料油碟蘸料是一种以芝麻油、辣椒油、蒜泥、葱花、香菜等为主要食材调制而成的蘸料，常用于川菜中的火锅或毛血旺等菜品。制作时将芝麻油与辣椒油按比例混合，加入切碎的蒜泥、葱花和香菜，搅拌均匀即可使用。
Beef and Scallion Handmade DumplingsBeef and scallion dumplings made by hand using fresh beef and scallions, seasoned and mixed, then wrapped in handmade dough and boiled.
Beef and Celery Handmade DumplingsBeef and celery handmade dumplings are filled with fresh beef and chopped celery, wrapped in thin dough and steamed or boiled to perfection.
Pork and cabbage hand-pulled dumplingsFresh pork and cabbage handmade dumplings, made with fresh pork and cabbage as the main ingredients, hand-rolled wrappers, shaped into traditional dumpling form. The savory aroma of pork blends perfectly with the sweet freshness of cabbage, creating a rich and satisfying taste—this classic home-style dish is a staple on family dinner tables.
Pork and Sauerkraut Handmade DumplingsPork and sauerkraut dumplings made with fresh pork and sauerkraut, hand-shaped and boiled.
Pork and Vegetable Dumplings with SauerkrautA traditional Chinese dumpling filled with pork, scallions, cabbage, and sauerkraut, steamed or boiled to perfection.
Buckwheat Cold NoodlesSoba cold noodles are made with buckwheat noodles as the main ingredient, combined with shredded cucumber, shredded carrot, egg, beef slices, or ham. The noodles are boiled and then rinsed in cold water to achieve a smooth and chewy texture, then mixed with a dressing typically made from soy sauce, vinegar, garlic, sesame oil, and chili oil.
Handmade Chives and Egg DumplingsHandmade dumplings filled with fresh chives and eggs, mixed and seasoned, then boiled.
Dumpling SoupDumpling soup is a soup dish primarily made with dumplings as the main ingredient. Typically, dumplings are boiled in hot water until cooked, then simmered in broth or plain water, and can be accompanied by ingredients such as vegetables, meat, or seafood. Seasonings like salt, soy sauce, green onions, and cilantro can be added according to taste during preparation.