Da La Wang Beef Noodles (Lingshuiyuan Branch)
小吃面食 · ⭐ 3.9
No. 172, Shuiyangjiang Road; Unit 106, Building 1, South Zone, Lingshuiyuan Residential Community
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 172, Shuiyangjiang Road; Unit 106, Building 1, South Zone, Lingshuiyuan Residential Community. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Beef Offal Fried Rice with Eggs, Beef Fried Rice with Egg, Spicy Beef Tripe Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃面食
- Rating: 3.9
- Address: No. 172, Shuiyangjiang Road; Unit 106, Building 1, South Zone, Lingshuiyuan Residential Community
- Popular dishes: Beef Offal Fried Rice with Eggs, Beef Fried Rice with Egg, Spicy Beef Tripe Noodles, Beef Tripe with Vermicelli, Tomato Beef Shank Noodles
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Dishes
Beef Offal Fried Rice with EggsA savory dish made by stir-frying beef offal and eggs with rice, creating a rich and satisfying meal.
Beef Fried Rice with EggBeef egg fried rice uses rice as the main ingredient, combined with diced beef and beaten eggs, stir-fried until evenly mixed. Commonly includes scallions and carrot cubes, cooked in oil until fully done for a rich flavor.
Spicy Beef Tripe NoodlesSpicy beef tripe noodles feature tender beef tripe tossed in hot noodles with garlic, chili oil, and soy sauce for a bold, aromatic flavor.
Beef Tripe with VermicelliA Chinese dish made with beef tripe and vermicelli, simmered or stir-fried for a savory, satisfying flavor.
Tomato Beef Shank NoodlesTomato beef brisket noodles feature beef brisket and tomatoes as the main ingredients. The beef brisket is cut into pieces and stewed together with tomatoes, making the beef tender and flavorful while the tomatoes' sweet and sour taste infuses into the broth. Cooked noodles are mixed with the broth and served with the beef brisket and tomatoes, creating a rich and savory soup base.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
Braised Duck BloodStewed duck blood is a dish featuring duck blood as the main ingredient, blanched and then simmered with scallions, ginger, garlic, soy sauce, and sugar to absorb the rich flavors, resulting in a smooth texture and bright red color.
Mung Bean Ice SlushA refreshing dessert made from mashed mung beans, sugar, and water, served chilled or frozen for a cool treat.
Homemade Sausage Fried Rice with EggA savory fried rice dish made with homemade sausage, eggs, and seasoned rice, popular for its rich flavor and easy preparation.
Sauce-Flavored NoodlesA savory noodle dish tossed with a rich, aromatic sauce made from soy sauce, garlic, and chili. Often served with fresh vegetables for added crunch.
Sour Cabbage Beef Noodle SoupA hearty noodle soup featuring tender beef and sour cabbage, served in a flavorful broth.