Nonla Xing Shi (Changliang Tian Jie Store)
Western cuisine · ⭐ 3.9
Unit C212, 2nd Floor, West Zone, Longhu Changying Commercial Street, Changtong Road
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit C212, 2nd Floor, West Zone, Longhu Changying Commercial Street, Changtong Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Nan Naiwan Hot Drink, Mexican Spinach Chicken Roll Box, Jujube-flavored Wild Rice Sea Bass Rice.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Western cuisine
- Rating: 3.9
- Address: Unit C212, 2nd Floor, West Zone, Longhu Changying Commercial Street, Changtong Road
- Popular dishes: Nan Naiwan Hot Drink, Mexican Spinach Chicken Roll Box, Jujube-flavored Wild Rice Sea Bass Rice, Green Veggie Roll Box, Grilled Spicy Beef Rolls
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Dishes
Nan Naiwan Hot DrinkNan Nya Hot Drink is a beverage made primarily with red dates, goji berries, and longan, sweetened with适量冰糖 or brown sugar, and boiled with water. Wash ingredients, add water, simmer until soft and thick, then strain before drinking.
Mexican Spinach Chicken Roll BoxMexican spinach chicken roll box features grilled chicken breast with fresh spinach, onion, and tomato, marinated in Mexican spices, wrapped in corn tortillas and baked. Includes cheese for a rich flavor.
Jujube-flavored Wild Rice Sea Bass RiceThis dish features sea bream as the main ingredient, paired with wild rice and red dates. The sea bream and wild rice are steamed together, while red dates add a sweet aroma. Wild rice is nutritious and complements the fish's freshness, while red dates enhance the overall fragrance.
Green Veggie Roll BoxGreen vegetarian rolls consist of shredded fresh vegetables like lettuce, cucumber, carrot, and purple cabbage, wrapped in tofu skin or spring roll wrappers. Fillings may include tofu skin, mushrooms, and wood ear fungus. Arrange ingredients evenly on the wrapper, roll tightly, slice into segments, and serve with sesame or sweet chili sauce.
Grilled Spicy Beef RollsGrilled spicy beef rolls made with fresh beef slices wrapped around onions and green peppers, then marinated and grilled until slightly charred, resulting in tender meat with rich flavor.
Beef and Lotus Root Warm SaladBeef and lotus root warm salad features fresh beef and lotus root, both blanched and mixed with seasonings for a savory, warm dish.
Classic Mexican Chicken RollClassic Mexican chicken rolls made with chicken breast marinated in salt, pepper, and chili powder, then wrapped in lettuce, tomato, and onion, and rolled in corn tortillas. Cheese and sour cream are typically added as toppings.
Cranberry Brown RiceCranberry brown rice is made by mixing dried cranberries into brown rice and cooking it. Brown rice should be soaked beforehand and cooked with water. Dried cranberries add a fruity aroma and slight acidity during cooking, resulting in a naturally colored dish with a soft, chewy texture.
Quinoa Chicken Steak SaladQuinoa chicken and steak salad with fresh vegetables like lettuce, tomato, and cucumber, topped with vinaigrette or Caesar dressing.
Chicken BreastChicken breast is the muscle tissue from the chest of a chicken, with a tender texture and low fat content. It is typically marinated and then cooked by pan-frying, stir-frying, grilling, or boiling, and can be combined with vegetables and seasonings to create a variety of dishes.