Longmen Grilled Fish (Shi Jing Store)
Sichuan cuisine · ⭐ 4.5
3rd Floor, Shijing International Plaza, Shisha Highway
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at 3rd Floor, Shijing International Plaza, Shisha Highway. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Four Happiness Seafood Grilled Fish, Signature Longmen Grilled Fish, Durian Corner.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Sichuan cuisine
- Rating: 4.5
- Address: 3rd Floor, Shijing International Plaza, Shisha Highway
- Popular dishes: Four Happiness Seafood Grilled Fish, Signature Longmen Grilled Fish, Durian Corner, Grilled Sea Shrimp and Flying Fish, Grilled Lamb Skewers
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Dishes
Four Happiness Seafood Grilled FishFresh seafood and grilled fish are marinated in a secret sauce and then roasted, resulting in a rich aroma and tender texture.
Signature Longmen Grilled FishFresh carp marinated in special sauce and grilled over charcoal, served with vegetables like bean sprouts, potatoes, and lotus root.
Durian CornerDurian角 is a dessert made primarily from durian flesh. Fresh durian is de-seeded, mashed into pulp, mixed with sugar and milk, shaped into角 using molds, then chilled to set before serving.
Grilled Sea Shrimp and Flying FishFresh sea shrimp and flying fish fillets marinated in special sauce and grilled to perfection, offering a crispy exterior and tender interior with rich aroma.
Grilled Lamb SkewersLamb skewers are made primarily from fresh lamb, cut into uniform small pieces and threaded onto bamboo or metal skewers. After marinating, they are slowly grilled over charcoal, turning frequently to ensure even heating. They are cooked until the surface turns golden brown and the meat becomes tender, releasing a rich aroma.
Frog and Fish Grilled DishGrilled frog and fish dish with spicy and fragrant sauce, popular in Sichuan cuisine.
Garlic-Flavored Grilled FishGarlic-flavored roasted fish is made with fresh fish as the main ingredient, combined with garlic cloves and spices, then grilled. The fish meat is tender and juicy, with a rich garlic aroma. After roasting, the skin becomes slightly crispy while the inside remains moist, offering a layered and satisfying texture.
Sauce-Braised Bone Fish with River ShrimpFresh fish marinated in a special sauce and grilled, served with river shrimp and bone broth for rich flavor.
Fresh Betel Pepper Grilled Fish with Lingbo FishFresh Lingbo fish grilled with betel pepper, garlic, and spices, delivering a spicy and aromatic flavor.
Longmen Ice JellyA traditional Sichuan dessert made from ice jelly, served with sweet syrup and toppings like peanuts and raisins. Refreshing and cool, perfect for summer.
Longmen Roasted Lingbo FishA dish featuring fresh lingbo fish marinated in a secret sauce and grilled over charcoal, resulting in tender flesh and a slightly crispy skin with rich aroma.