Number One Noodles (Hexie Plaza Store)
小吃快餐 · ⭐ 3.8
Unit 5-2B, Zhenxing Garden
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 5-2B, Zhenxing Garden. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three-Flavor Korean Noodles, Two Mix (Rice Noodles + Knife-Sliced Noodles), Spicy Potato Noodles with Knife-Cut Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃快餐
- Rating: 3.8
- Address: Unit 5-2B, Zhenxing Garden
- Popular dishes: Three-Flavor Korean Noodles, Two Mix (Rice Noodles + Knife-Sliced Noodles), Spicy Potato Noodles with Knife-Cut Noodles, Crispy Sausage, Tofu Skin
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Dishes
Three-Flavor Korean NoodlesA Korean noodle dish made with buckwheat noodles and a broth flavored with shrimp, squid, and pork for a rich, savory taste.
Two Mix (Rice Noodles + Knife-Sliced Noodles)Two mix is a dish combining rice noodles and knife-sliced noodles, mainly made of rice and wheat flour, with cooking methods including boiling and seasoning. The texture is rich and combines the characteristics of two types of noodles.
Spicy Potato Noodles with Knife-Cut NoodlesA flavorful dish combining spicy potato noodles and hand-cut wheat noodles, seasoned with mild chili sauce and vegetables for a satisfying bite.
Crispy SausageCrunchy pork sausage is a cooked food made by stuffing seasoned pork into sausage casings and then steaming or roasting it. Through a specific process, a thin, crispy crust forms on the outside while the inside remains tender and juicy.
Tofu SkinTofu skin is a soy-based product made through soaking, grinding, boiling, and filtering processes. It has a golden color, thin and transparent texture, and can be eaten directly or used as an ingredient in cooking.
Spicy and Sour Potato NoodlesSpicy and sour potato noodles are a cold dish made with potato noodles, carrots, cucumber, and bean sprouts. Cook the noodles, rinse with cold water for a smooth texture, then mix with a spicy-sour sauce (vinegar, chili oil, garlic, soy sauce, sugar) and garnish with green onions or cilantro.
Spicy Korean NoodlesA spicy Korean noodle dish made with buckwheat noodles, kimchi, and meat or vegetables in a tangy, spicy broth.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Spicy Potato Noodles and Knife-Sliced NoodlesSpicy potato noodles and knife-sliced noodles is a Chinese noodle dish with a spicy flavor, mainly made of potato noodles and knife-sliced noodles, with chili and Sichuan pepper added for taste.
Spicy Rice NoodlesSpicy rice noodles are made with rice noodles as the main ingredient, combined with辅料 such as bean sprouts, tofu skin, and cilantro, then cooked in a special spicy chili sauce and broth. First, the rice noodles are blanched, then mixed with stir-fried chili peppers, Sichuan peppercorns, doubanjiang (fermented broad bean paste), and other seasonings, finally served with hot soup or tossed directly for consumption.