Xiao Pang Chongqing Mama Fish
Hot pot · ⭐ 4.2
80 meters west of the intersection of South Second Ring East Road and Dongshan Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at 80 meters west of the intersection of South Second Ring East Road and Dongshan Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Handmade Fresh Tofu Pudding, Stewed Pork Intestines, Spicy Frog and Fish Hot Pot Base.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: Hot pot
- Rating: 4.2
- Address: 80 meters west of the intersection of South Second Ring East Road and Dongshan Road
- Popular dishes: Handmade Fresh Tofu Pudding, Stewed Pork Intestines, Spicy Frog and Fish Hot Pot Base, Chongqing Mama Fish Pot, Fresh Tofu Flower Fish Hot Pot
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Dishes
Handmade Fresh Tofu PuddingMade from fresh soybeans using traditional methods, this silky tofu pudding offers a mild, delicate flavor and is often served with sweet syrup or soup.
Stewed Pork IntestinesA dish made with pork intestines simmered in a special broth, resulting in tender and flavorful meat.
Spicy Frog and Fish Hot Pot BaseA spicy hot pot base featuring fresh frogs and fish, simmered with vegetables in a rich, numbingly spicy broth.
Chongqing Mama Fish PotFresh fish is the main ingredient, combined with bean sprouts, tofu skin, and potatoes, stir-fried with Sichuan peppercorns, chili, and doubanjiang, then simmered in water. The broth is bright red, spicy and numbing, highlighting authentic Sichuan flavors.
Fresh Tofu Flower Fish Hot PotMade with fresh fish slices and soft tofu flower, simmered in clear broth with ginger and scallions. The soup is clear, the fish tender, and the tofu delicate and refreshing.
Fresh Tofu PuddingA delicate tofu pudding made from fresh soybeans, known for its smooth texture and mild flavor, often served with sweet or savory accompaniments.