Hongxin Stew House (Daowai Branch)
Northeastern Chinese cuisine · ⭐ 3.4
Unit 3, Building 16, No. 3, Hongxin Street
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 3, Building 16, No. 3, Hongxin Street. It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Fresh Vegetables Rice Bowl, Cumin Lamb Fried Rice, Spicy Potatoes in Dry Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: Northeastern Chinese cuisine
- Rating: 3.4
- Address: Unit 3, Building 16, No. 3, Hongxin Street
- Popular dishes: Three Fresh Vegetables Rice Bowl, Cumin Lamb Fried Rice, Spicy Potatoes in Dry Pot, 木须柿子盖饭, Scallion Oil Flatbread
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Dishes
Three Fresh Vegetables Rice BowlDinosaur Three Fresh Rice Bowl is a home-style dish primarily made with potatoes, eggplants, and green peppers, served over steaming rice. The ingredients are cut into pieces, stir-fried separately until just cooked, then combined with seasonings and stir-fried together until flavorful. Finally, the stir-fried mixture is placed on top of hot rice.
Cumin Lamb Fried RiceCumin lamb fried rice features lamb and rice as main ingredients, with onions and green peppers. Lamb is marinated, then stir-fried with sautéed onions and peppers, finished with cumin powder for a fragrant dish.
Spicy Potatoes in Dry PotDry Pot Potato Slices is a dish primarily made with potatoes. The potatoes are sliced thinly and deep-fried until golden and crispy. Then, they are stir-fried in a dry pot with chili peppers, scallions, ginger, garlic, and other seasonings, resulting in an appealing color and aroma.
木须柿子盖饭木须柿子盖饭以鸡蛋、木耳、胡萝卜和西红柿为主要食材，将鸡蛋炒熟后与切好的木耳、胡萝卜丁一同翻炒，最后加入西红柿块煮至软烂，调味后淋在米饭上。制作方法为炒制后拌入米饭中食用。
Scallion Oil FlatbreadScallion oil cake is made primarily from flour, with ingredients such as scallions and lard. To prepare it, mix flour with water to form a dough, let it rest and rise, then roll it into a thin sheet. Spread lard and chopped scallions on the surface, roll it into a cylindrical shape, flatten it, and finally pan-fry or bake until golden and crispy.
Spicy Chicken SlicesA Chinese dish made with chicken slices stir-fried in a spicy sauce, known for its bold flavor and aromatic spices.
Fish-Flavored Shredded Pork Rice BowlFish-flavored shredded pork with rice is a Chinese rice dish featuring pork strips, wood ear mushrooms, carrots, and green peppers as main ingredients. The pork strips are first stir-fried with seasonings, then vegetables are added and cooked until flavorful. Finally, it is served over steaming hot rice, resulting in tender pork and crisp vegetables with a rich, savory sauce.
Braised Eggplant with Fish-Flavored Sauce over RiceFish-flavored eggplant strips served over rice, made by frying or sautéing sliced eggplant until tender, then stir-frying with a fish-flavor sauce (soy sauce, vinegar, sugar, garlic, ginger, scallion, chili) and topping hot rice.
Chicken and Tofu DumplingsA dish made of chicken, tofu, and starch formed into dumplings, often simmered or pan-fried for a savory, tender texture.
麻辣黄瓜条麻辣黄瓜条是一道以黄瓜为主要食材的凉拌菜。将黄瓜洗净后切成细条，加入蒜末、辣椒油、花椒粉、生抽、醋、糖和盐等调料拌匀制成。