Xiang Dongbei Spicy Hot Pot & Fried Skewers (Zhijiang Yintai Store)
小吃快餐 · ⭐ 4.1
Shop No. 110, Building 6, Intime Department Store (Zhijiang Branch), Zhuantang Subdistrict
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 110, Building 6, Intime Department Store (Zhijiang Branch), Zhuantang Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Northeastern Pork Belly Slice, Northeast-style Spicy Hot Pot Self-Select, Self-Service Refrigerated Beverages.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 4.1
- Address: Shop No. 110, Building 6, Intime Department Store (Zhijiang Branch), Zhuantang Subdistrict
- Popular dishes: Northeastern Pork Belly Slice, Northeast-style Spicy Hot Pot Self-Select, Self-Service Refrigerated Beverages, Harbin Chicken Frame, Large Meat Skewers
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Dishes
Northeastern Pork Belly SliceNortheastern Big Oil Edge is a traditional Northeast Chinese dish, primarily made from pork heart meat and grilled. Its特色 lies in the tender meat, crispy texture, and rich fat content, making it a classic in Northeastern barbecue cuisine.
Northeast-style Spicy Hot Pot Self-SelectA Northeast Chinese spicy hot pot with customizable ingredients, featuring a rich broth and bold flavors.- Self-Service Refrigerated BeveragesA selection of chilled beverages available for customers to choose from in a refrigerated cabinet, including sodas, juices, teas, and dairy drinks.
Harbin Chicken FrameHarbin chicken frame is a Northeastern Chinese specialty snack made from chicken bones, braised and dried or grilled, with a savory flavor and firm texture, often served with garlic sauce and chili oil.
Large Meat SkewersLarge meat skewers are made primarily from fresh pork or beef, cut into chunks and threaded onto bamboo skewers. After marinating, they are grilled or pan-fried, resulting in a crispy outer layer and a juicy interior.