Bite Me Tea Stall (Shangde Food Street Store)
Cantonese cuisine · ⭐ 3.7
Adjacent to Exit C, Huashi Metro Station, Wushan Road (No. 141 Wushan Road)
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Adjacent to Exit C, Huashi Metro Station, Wushan Road (No. 141 Wushan Road). It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Bite Me Signature Custard Tart, Orleans King Chicken Rice Bowl, Signature Curry Pork Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 3.7
- Address: Adjacent to Exit C, Huashi Metro Station, Wushan Road (No. 141 Wushan Road)
- Popular dishes: Bite Me Signature Custard Tart, Orleans King Chicken Rice Bowl, Signature Curry Pork Rice, Signature Curry Chicken Rice, Hong Kong Style Milk Tea
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Dishes
Bite Me Signature Custard TartA flaky pastry filled with smooth, creamy custard made from eggs, milk, and sugar—perfectly baked for a rich, sweet treat.
Orleans King Chicken Rice BowlA flavorful dish featuring marinated chicken thigh served over rice with side vegetables, known for its savory and slightly sweet taste.
Signature Curry Pork RiceCrispy pork cutlet served with rich curry sauce over steamed rice, a beloved Japanese comfort dish.
Signature Curry Chicken RiceA flavorful dish featuring tender chicken cutlets glazed in rich curry sauce, served over fragrant rice.
Hong Kong Style Milk TeaHong Kong-style milk tea, made by blending black tea with fresh milk. The black tea is carefully brewed to achieve a bright red color and rich aroma. The addition of fresh milk creates a smoother texture, with the perfect balance between tea and milk—retaining the tea's freshness while adding the richness of milk.
Macau Pork Cutlet SandwichThe Macau pork chop bun is a specialty snack that blends Chinese and Western elements. It features fresh-baked bread filled with marinated pork chops, fried to golden crispiness, and can be customized with vegetables such as lettuce and tomato according to personal taste.
Vanilla Ice CreamVanilla ice cream is made from milk, cream, and vanilla beans, blended and frozen for a smooth, aromatic dessert.
Chicken Cutlet with Chopped NoodlesA Hong Kong-style dish featuring pan-fried chicken cutlet served with stir-fried chopped noodles and vegetables in a savory sauce.
Black Pepper Grilled Chicken RiceGrilled chicken breast marinated in black pepper sauce, served over rice with vegetables for a savory and satisfying meal.