Close

Xie's Steamed Buns (Jiuquying Road Branch)

小吃快餐 · ⭐ 3.7

No. 8 Jiuquying Road

Dishes

• 

  Yili Yogurt Drink

  A yogurt drink made from milk and lactic acid bacteria, with a smooth, sweet-sour taste. Rich in probiotics for gut health. No cooking required—serve chilled.
• 

  Cold Noodles

  Cold noodles are a dish primarily made from a thin wheat flour dough, steamed and then cooled before being sliced into strips. It is typically served with seasonings such as vinegar, soy sauce, garlic paste, sesame paste, and chili oil, along with accompaniments like cucumber ribbons and bean sprouts, offering a refreshing and smooth texture.
• 

  Haier Ice Black Tea

  A refreshing cold beverage made from black tea, sugar, and lemon acid, served chilled. Ideal for summer.
• 

  Preserved Vegetable and Pork Belly

  A classic Chinese home-style dish made by braising pork belly with preserved vegetables, resulting in tender meat and rich, savory flavor.
• 

  Dried Mustard Greens with Pork

  A traditional Chinese dish made by steaming pork belly with dried mustard greens, resulting in tender meat infused with savory, umami-rich flavors.
• 

  Scallion Oil Flatbread

  Scallion oil cake is made primarily from flour, with ingredients such as scallions and lard. To prepare it, mix flour with water to form a dough, let it rest and rise, then roll it into a thin sheet. Spread lard and chopped scallions on the surface, roll it into a cylindrical shape, flatten it, and finally pan-fry or bake until golden and crispy.
• 

  Mengniu True Fruit Granules

  A dairy drink containing real fruit pieces, made from milk and fresh fruit, offering a rich and nutritious taste.
• 

  Wonton

  Dumplings are a traditional Chinese noodle dish, made by wrapping flavorful meat filling in thin dough wrappers, usually shaped like ingots. To prepare, the seasoned meat filling is placed into rolled-out dough sheets, sealed tightly at the edges, and then boiled in hot water until cooked through. They can be enjoyed with soup broth and seasonings, offering a rich taste and nutritious flavor.
• 

  Fresh Meat Pie

  A fresh meat pie is a Chinese pastry made by mixing minced pork with scallions, ginger, and seasonings, then wrapping it in dough and pan-frying or steaming. The pork is chopped or ground, mixed with spices, placed in rolled dough, sealed, and cooked until golden brown or fully steamed.

Reviews