Uncle's Pork Cutlet Sandwich (Conghua Branch)
小吃快餐 · ⭐ 3.6
No. 88, Hailang East Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 88, Hailang East Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Kung Fu Chicken Roll, 海苔鸡柳, Cheese Horn Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 88, Hailang East Road
- Popular dishes: Kung Fu Chicken Roll, 海苔鸡柳, Cheese Horn Roll, Crescent Cheese Noodles, Pork Tenderloin and Potato Roll
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Dishes
Kung Fu Chicken RollKung Fu Chicken Roll is a dish made with chicken as the main ingredient, combined with vegetables and seasonings. Chicken slices are mixed with vegetables, wrapped in thin pancakes or spring roll wrappers, and cooked by frying or pan-frying.
海苔鸡柳海苔鸡柳以鸡胸肉为主料，切成条状后腌制，再裹上薄层淀粉或面粉进行油炸，最后撒上碎海苔片。成品外酥里嫩，带有海苔的咸鲜香气。
Cheese Horn RollA fermented dough filled with rich cheese and baked to perfection. Crispy outside, soft inside, with a strong cheesy aroma and satisfying texture.
Crescent Cheese NoodlesCrescent cheese noodles are a Chinese dim sum made by wrapping cheddar cheese in crescent-shaped dough, then steamed. Main ingredients include flour, cheddar cheese, and a small amount of salt. The dough is rolled into thin sheets, filled with cheese, shaped into a crescent, and steamed until cooked. The texture features a soft, elastic outer layer and rich, creamy cheese filling with noticeable cheese pull.
Pork Tenderloin and Potato RollPork tenderloin and potato strips are mixed and rolled, then fried or pan-fried. The exterior is crispy while the inside is soft and chewy, primarily made with pork tenderloin and potatoes.
Spicy Little Chicken LegsA spicy Chinese snack made with chicken legs marinated in chili and Sichuan pepper, then pan-fried to crispy perfection.
Mini Pork Cutlet BunA small pork cutlet sandwiched in a soft bun, crispy on the outside and tender inside, often served with lettuce, tomato, and sauce.
Crispy French FriesCrispy fries made from potatoes, sliced and deep-fried. Potatoes are peeled, washed, cut into uniform strips, soaked in water to remove excess starch, then drained and fried until golden and crunchy.
Sauce ChickenSauce Chicken is made with chicken thighs marinated and simmered in a special sauce. Main ingredients include chicken, soy sauce, sugar, ginger, and garlic. The chicken is blanched to remove odor, then slowly stewed in the sauce until tender and richly flavored.
Sauce-Braised Pork Cutlet SandwichA fusion fast food dish featuring tender pork cutlets stir-fried in a savory sauce and served in a soft bun.
Sauce-Braised Pork Cutlet Sandwich and DrinkA savory pork cutlet stir-fried in a rich sauce, served in a soft bun with a refreshing drink to balance the flavors.
Uncle's Roast ChickenA succulent roast chicken seasoned with secret sauce and grilled over charcoal for a crispy skin and tender meat.- Mai Mai Mushroom Pork Cutlet BunA fusion snack featuring tender pork cutlet and fresh mushrooms stuffed in a soft bun, crispy on the outside and juicy inside.
Golden StripsGolden sticks are made from potatoes, sliced into thin strips and fried or pan-fried until golden and crispy outside, soft inside. A touch of salt or pepper may be added for flavor.