Meet Xiao Mian (Guangming Yiqianli Branch)
小吃面食 · ⭐ 4.2
Units B122–B123, Basement Level 1, Guangming Daqianli Shopping Center (beside escalator)
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at Units B122–B123, Basement Level 1, Guangming Daqianli Shopping Center (beside escalator). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Spicy Beef Noodle Soup with Sauce, Sichuan Cold Noodles, Crispy Roasted Pig Trotters.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃面食
- Rating: 4.2
- Address: Units B122–B123, Basement Level 1, Guangming Daqianli Shopping Center (beside escalator)
- Popular dishes: Spicy Beef Noodle Soup with Sauce, Sichuan Cold Noodles, Crispy Roasted Pig Trotters, Red Bowl Spicy Noodles with Pea Paste, Lamb Skewers
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Dishes
Spicy Beef Noodle Soup with SauceBig Spoon Meat Sauce Spicy Rice Noodles is a delicacy made primarily from sweet potato noodles, combined with a specially prepared meat sauce, vinegar, chili, and other seasonings. The sweet potato noodles are smooth and tender, the meat sauce is rich and aromatic, and the tangy-spicy flavor blends harmoniously, leaving a lingering aftertaste.
Sichuan Cold NoodlesA cold noodle dish made with alkaline noodles, fresh vegetables, and a spicy sesame sauce, typical of Sichuan cuisine.
Crispy Roasted Pig TrottersCrispy roasted pig trotters is a dish primarily made with pig trotters. The preparation involves marinating the trotters to infuse flavor, then roasting them at high heat until the skin becomes crispy and aromatic, while the inner meat remains tender and juicy.
Red Bowl Spicy Noodles with Pea PasteHongwan Wanza Mian is a noodle dish made primarily with thin noodles, peas, and a mixed sauce. The noodles are boiled and drained, the peas are stewed until soft and tender, and the mixed sauce is prepared by stir-frying minced meat with seasonings. Finally, the noodles, peas, and sauce are combined in a red bowl, presenting an appealing color and aroma.
Lamb SkewersLamb skewers are made primarily from fresh lamb, cut into small pieces and threaded onto bamboo sticks. After marinating, they are grilled over charcoal or on a grill. During preparation, seasonings such as salt, cumin, and chili powder are typically added to make the meat tender and juicy, with a slightly charred exterior.
Jasmine Ice JellyJasmine Ice Jelly is a dessert made primarily from ice jelly and jasmine flowers. The preparation involves mixing ice jelly with jasmine tea, adding an appropriate amount of sugar syrup, then chilling before serving. It offers a refreshing taste.
Encounter NoodlesA hand-pulled noodle dish with spicy chili oil, Sichuan peppercorns, garlic, and greens, delivering a bold, numbingly spicy flavor.
Spicy Sour Noodles in Golden BowlGolden Bowl Spicy and Sour Noodles, made with sweet potato noodles as the main ingredient, served in a spicy and sour broth, garnished with bean sprouts, crushed peanuts, and cilantro. The noodles are chewy, and the broth is tangy and spicy, making it a uniquely flavorful noodle dish.
Pan-Seared Chicken Dumplings with GravyPan-seared chicken dumplings filled with savory gravy, crispy on the outside and juicy inside, served hot on a sizzling iron plate.
Potato CrackersPotato cracklings is a home-style dish primarily made from potatoes. The potatoes are first boiled, peeled, and cut into pieces, then pan-fried until golden brown on both sides to form a crispy crust. Finally, seasonings are added and stir-fried evenly.