Xiang Ta Ta Claypot Rice (Jiangwan International Branch)
小吃快餐 · ⭐ 3.7
Building B-1-32, Jiangwan International Phase II, Gutian 2nd Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building B-1-32, Jiangwan International Phase II, Gutian 2nd Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Rural Stir-Fried Pork with Rice in Clay Pot, Braised Lotus Root and Beef Baozi Rice Bowl, Beef Shank and Potato Claypot Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.7
- Address: Building B-1-32, Jiangwan International Phase II, Gutian 2nd Road
- Popular dishes: Rural Stir-Fried Pork with Rice in Clay Pot, Braised Lotus Root and Beef Baozi Rice Bowl, Beef Shank and Potato Claypot Rice, Pickled Vegetable Stir-Fried Chicken, Uncle's Pig Trotter
China trip · China travel
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Dishes
Rural Stir-Fried Pork with Rice in Clay PotA savory dish of stir-fried pork with vegetables and rice cooked in a clay pot, offering rich flavors and tender meat.
Braised Lotus Root and Beef Baozi Rice BowlA savory rice dish featuring braised lotus root and stir-fried beef, slow-cooked to perfection.
Beef Shank and Potato Claypot RiceBeef shank and potatoes are slowly stewed together and served over rice in a clay pot, creating a rich, savory dish.
Pickled Vegetable Stir-Fried ChickenA home-style dish made by stir-frying chicken with pickled vegetables, resulting in a savory and aromatic flavor.
Uncle's Pig TrotterA savory dish made by slow-cooking pig trotters with spices and soy sauce until tender and rich in gelatin.
Braised Pork with Preserved Vegetable in Clay Pot RiceBraised pork belly with preserved mustard greens in a clay pot rice dish, where pork and greens are simmered together to create tender meat and flavorful greens, while rice absorbs the rich aroma from the stew.
Cured Meat Double Delight Clay Pot RiceRouwei Shuangpin Baozi Fan features rice cooked with cured sausage and cured pork in a clay pot over low heat. The rice absorbs the rich flavors and oils, forming a crispy crust at the bottom. Sliced腊味 are placed on the rice, then water is added and simmered covered.
Sour Cabbage and Bamboo Shoots Pork Minced Rice in Clay PotA savory rice dish cooked in a clay pot with minced pork, sour cabbage, and bamboo shoots, offering a tangy and hearty flavor.
Pickled Bean and Minced Pork Baozi RiceA savory dish of pickled beans stir-fried with minced pork, served over steamed rice in a clay pot for rich flavor infusion.
鱼香肉丝煲仔饭鱼香肉丝煲仔饭以米饭为基础，加入炒制的猪肉丝、木耳丝、胡萝卜丝和青椒丝，调味料包括酱油、醋、糖、蒜末、姜末和豆瓣酱，最后淋上特制鱼香汁，用砂锅小火慢煮至米饭微焦，形成锅巴。
Black Pepper Beef Cubes in Clay Pot RiceBlack pepper beef bite claypot rice features seasoned beef cubes and black pepper sauce cooked with rice and vegetables in a clay pot, creating a fragrant dish with slightly crispy bottom rice.