Flavor Fresh Catch (Huaron Modern City Branch)
小吃快餐 · ⭐ 3.7
No. 11, Gangxing Road, Tieshanping Subdistrict, with Annex No. 45
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 11, Gangxing Road, Tieshanping Subdistrict, with Annex No. 45. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pig Snout, Boiled Duck Rice, Signature Braised Duck.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 11, Gangxing Road, Tieshanping Subdistrict, with Annex No. 45
- Popular dishes: Braised Pig Snout, Boiled Duck Rice, Signature Braised Duck, Signature Braised Goose, Walnut Meat Rice Bowl
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Dishes
Braised Pig SnoutA traditional Chinese dish made by braising pig snout in a savory sauce, resulting in tender and flavorful meat with rich umami taste.
Boiled Duck RiceBoiled Duck Rice is a dish made by combining boiled duck meat with rice. The main ingredients are duck meat and rice, which are cooked together to make the duck meat flavorful.
Signature Braised DuckSignature braised duck uses duck as the main ingredient, marinated and slowly cooked in a special broth to absorb rich flavors. The broth typically includes star anise, cassia bark, bay leaves, Sichuan peppercorns, ginger, scallions, plus soy sauce, sugar, and salt for seasoning.
Signature Braised GooseA premium goose dish braised in a secret sauce with aromatic spices, resulting in tender and flavorful meat.
Walnut Meat Rice BowlA savory dish featuring fried pork slices and crunchy walnuts served over rice, offering a rich and satisfying flavor.
Spicy Braised Beef TripeA spicy Sichuan-style dish made by braising beef tripe in a flavorful chili and spice broth, served chilled and sliced.