Fish and Frog Impression Charcoal Grilled Frog Pot (Wuyue Plaza Store)
Hot pot · ⭐ 4.0
No. 4028, 4th Floor, Wuyue Plaza, South Xincheng Avenue (toward KTV area)
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at No. 4028, 4th Floor, Wuyue Plaza, South Xincheng Avenue (toward KTV area). It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Charcoal-Grilled Frog Pot, Orleans Chicken Wings, Charcoal-Grilled Frog Legs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: Hot pot
- Rating: 4.0
- Address: No. 4028, 4th Floor, Wuyue Plaza, South Xincheng Avenue (toward KTV area)
- Popular dishes: Charcoal-Grilled Frog Pot, Orleans Chicken Wings, Charcoal-Grilled Frog Legs, Charcoal Grilled Spicy Shrimp, Secret-Recipe Plum Juice
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Dishes
Charcoal-Grilled Frog PotA popular dish featuring fresh frog legs cooked over charcoal with vegetables and spices, resulting in a rich, aromatic flavor.
Orleans Chicken WingsOrleans chicken wings are made by marinating chicken wings in a special Orleans seasoning and then grilling or baking them until crispy and flavorful.
Charcoal-Grilled Frog LegsA spicy and savory dish featuring grilled frog legs seasoned with special spices and served on charcoal.
Charcoal Grilled Spicy ShrimpFresh shrimp marinated in spicy sauce and grilled over charcoal for a smoky, fiery flavor.
Secret-Recipe Plum JuiceA secret recipe plum soda made with dried plums, hawthorn, and tangerine peel, sweetened with rock sugar or honey, then steeped, boiled, filtered, and chilled. Optional additions like licorice root or osmanthus may enhance flavor.
Brown Sugar Glutinous Rice CakeRed sugar glutinous rice cakes are a traditional dessert made primarily from glutinous rice and brown sugar. First, the glutinous rice is steamed and then mashed into a paste to form the rice cakes. Next, brown sugar is dissolved in water and boiled into a syrup, which is poured over the rice cakes. Finally, toasted sesame seeds or crushed peanuts are sprinkled on top for added aroma.
Shrimp DumplingsShrimp dumplings are dim sum made by wrapping fresh shrimp meat in a transparent skin made from wheat starch and cornstarch, then steamed. The main ingredients include shrimp, wheat starch, cornstarch, and a small amount of seasonings. To prepare, the shrimp is minced and mixed with seasonings until it becomes sticky, then wrapped in the dough and shaped into a half-moon or ingot form before steaming in a bamboo steamer.
Frog Brother Loves Shrimp SisterA creative fusion dish featuring fresh frog legs and shrimp, stir-fried in a secret sauce for a rich, spicy flavor.
Frog Brother Shrimp SisterA creative Sichuan-style dish featuring fresh frog legs and shrimp stir-fried in a spicy chili sauce, delivering bold, numbing heat and savory depth.