Shaxian Snacks (Zhoudong Road Store)
小吃快餐 · ⭐ 3.5
No. 544-2 Zhoudong Road, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 544-2 Zhoudong Road, 1st Floor. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Duck Leg, Pork Cutlet Stir-Fried with Rice Noodles, Stir-Fried Rice Noodles with Pork Cutlet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 544-2 Zhoudong Road, 1st Floor
- Popular dishes: Braised Duck Leg, Pork Cutlet Stir-Fried with Rice Noodles, Stir-Fried Rice Noodles with Pork Cutlet, Pork Cutlet Fried Rice Noodles, Pork Cutlet Fried Noodles
China trip · China travel
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Dishes
Braised Duck LegBraised duck legs are marinated and slowly cooked in a seasoned broth, allowing the meat to absorb rich flavors while remaining tender and aromatic.
Pork Cutlet Stir-Fried with Rice NoodlesA classic Chinese home-style dish made by stir-frying pork cutlet and rice cakes in a savory sauce, resulting in a rich, tender, and slightly sweet flavor.
Stir-Fried Rice Noodles with Pork CutletA stir-fried dish featuring pork tenderloin (large cut) and rice noodles, marinated and cooked with soy sauce, oyster sauce, and aromatics like green onions, ginger, and garlic.
Pork Cutlet Fried Rice NoodlesA stir-fried dish of pork cutlet and rice noodles with vegetables, known for its savory and tender texture.
Pork Cutlet Fried NoodlesA Chinese dish featuring pork cutlet and noodles stir-fried with vegetables, offering a savory and satisfying taste.
Pan-fried Pork Cutlet RiceA dish made with pork tenderloin (cutlet) and rice, stir-fried with eggs, scallions, and carrots, then mixed with cooked rice to absorb the flavors.
Wood Ear Mushroom and Pork NoodlesBlack fungus and pork stir-fry over rice, made with pork tenderloin, rehydrated black fungus, green pepper, scallions, and ginger, quickly stir-fried and served on steamed rice.
Beef Tripe Fried RiceA Chinese fried rice dish featuring beef tripe, eggs, and green onions, stir-fried to perfection for a savory and satisfying meal.
Tomato and Egg NoodlesA classic Chinese home-style dish where stir-fried tomatoes and eggs are served over noodles, offering a savory and tangy flavor.
Green Pepper and Cabbage Braised Pork RiceGreen Pepper and Cabbage Braised Pork Rice consists of green peppers, cabbage, and braised pork. Pork slices are first stir-fried, then mixed with green peppers and cabbage, and served over rice.