Five-Spice Smoked Pigeon (Xinji Branch)
小吃快餐 · ⭐
40 meters south of the intersection of Donghua Road and Longquan Street
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 40 meters south of the intersection of Donghua Road and Longquan Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Pigeon Hearts, Five-Spice Pigeon Gizzard, Heart and Liver Delight.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 小吃快餐
- Rating:
- Address: 40 meters south of the intersection of Donghua Road and Longquan Street
- Popular dishes: Five-Spice Pigeon Hearts, Five-Spice Pigeon Gizzard, Heart and Liver Delight, Chicken Gizzard and Liver Stir-fry, Heart and Gizzard Delight
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Dishes
Five-Spice Pigeon HeartsA Chinese dish made with pigeon hearts simmered in a blend of five spices, offering a rich and aromatic flavor.
Five-Spice Pigeon GizzardA Chinese dish made with pigeon gizzards simmered in a blend of five spices, offering a savory and aromatic flavor.
Heart and Liver DelightA hearty dish made with pork liver and heart, stir-fried with vegetables for a savory, satisfying meal.
Chicken Gizzard and Liver Stir-fryA stir-fried dish featuring chicken gizzards and liver, seasoned with garlic, ginger, and light soy sauce for a savory, tender bite.
Heart and Gizzard DelightA dish featuring chicken gizzards and pork hearts stir-fried to perfection, offering a savory and satisfying taste.
Pigeon Egg DishA traditional Chinese dish made with pigeon eggs, steamed with ham and mushrooms. Known for its delicate texture and rich flavor.
Pigeon LiverPigeon liver is a delicacy made from the liver of pigeons, typically pan-seared or roasted to enhance its rich, tender flavor.