Warm Kitchen Fashion Fast Food Shop
小吃快餐 · ⭐ 3.4
No. 54, Shilin South Road, Lufu Subdistrict (next to Xinsuanglong Supermarket)
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 54, Shilin South Road, Lufu Subdistrict (next to Xinsuanglong Supermarket). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Homestyle Stir-Fried Pork, Spicy Beef with Chili Rice Bowl, Torn Cabbage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 54, Shilin South Road, Lufu Subdistrict (next to Xinsuanglong Supermarket)
- Popular dishes: Homestyle Stir-Fried Pork, Spicy Beef with Chili Rice Bowl, Torn Cabbage, Fruit Ice Porridge, Milk Ice Jelly
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Dishes
Homestyle Stir-Fried PorkFarmhouse stir-fried pork is a traditional Chinese dish primarily made with pork belly and green peppers. To prepare, slice the pork belly thinly and cut the green peppers into strips after removing the seeds. Next, heat a wok with oil, sauté minced garlic until fragrant, then add the pork belly slices and stir-fry until lightly golden. Add the green pepper strips and quickly stir-fry. Finally, season with适量 salt, light soy sauce, and a small amount of sugar, stir well, and serve.
Spicy Beef with Chili Rice BowlSpicy beef mince stir-fried with small chili peppers, served over steamed rice for a bold and flavorful meal.
Torn CabbageA simple dish made by tearing cabbage into pieces and stir-frying it quickly, preserving its crisp texture and natural flavor.
Fruit Ice PorridgeA refreshing dessert made by chilling rice porridge mixed with fresh fruits like watermelon, mango, and strawberries.
Milk Ice JellyA refreshing dessert made with ice jelly and milk, sweetened to taste, perfect for summer.
Corn and Minced Pork Stir-fryA classic home-style dish made by stir-frying fresh sweet corn kernels with minced pork, resulting in a savory and slightly sweet flavor.
Brown Sugar EggA traditional Chinese dessert made by simmering eggs with brown sugar to create a sweet, smooth texture.
Bawang Stewed PorkA classic Sichuan dish made by stir-frying boiled pork belly with fermented bean paste, green peppers, and scallions for a rich, spicy flavor.