Luckin Coffee (Kaixuan New Life Shopping Plaza Store)
咖啡 · ⭐ 4.5
Shop No. 0001, Level 1, Kaixuan Shopping Plaza, No. 2 Haping Road
Dragon Mate tips
If you are traveling in China to visit Harbin, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 0001, Level 1, Kaixuan Shopping Plaza, No. 2 Haping Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Okinawa Brown Sugar Latte, Da Hong Pao Cold Milk Tea, 姜饼人拿铁.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 咖啡
- Rating: 4.5
- Address: Shop No. 0001, Level 1, Kaixuan Shopping Plaza, No. 2 Haping Road
- Popular dishes: Okinawa Brown Sugar Latte, Da Hong Pao Cold Milk Tea, 姜饼人拿铁, Latte Coffee, Peach Mountain Mist Oolong Tea
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Dishes
Okinawa Brown Sugar LatteOkinawa brown sugar latte is made primarily from fresh milk and Okinawa's specialty brown sugar. The brown sugar is dissolved in hot milk, stirred evenly, then mixed with concentrated coffee or freshly brewed coffee to create a layered beverage. The preparation emphasizes the fusion of the brown sugar's caramel aroma with the creaminess of the milk, resulting in a smooth and rich texture.
Da Hong Pao Cold Milk TeaDahongpao Cold Milk Tea is made with Dahongpao tea as the base, combined with milk and agar powder. After brewing the tea, it is mixed with milk and then blended with agar powder to create a semi-transparent beverage. The drink has a smooth texture and offers a balanced aroma of tea and milk.
姜饼人拿铁姜饼人拿铁是一种融合了姜饼风味的咖啡饮品，主要由浓缩咖啡、热牛奶和姜饼风味糖浆调制而成，顶部常加入奶泡或奶油装饰。制作时将糖浆与热牛奶混合后加入浓缩咖啡，搅拌均匀后即可饮用。
Latte CoffeeA latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.
Peach Mountain Mist Oolong TeaPeach Mountain Mist Oolong Tea is a beverage made by blending oolong tea with peach pulp or peach-flavored syrup. It is prepared by mixing the cooled oolong tea with peach components, and can be served over ice or chilled.
Peachy Rina IceTao Tao Renai Ice is a cold drink made primarily from fresh peach. Fresh peach flesh and ice are blended together, sweetened with syrup or honey, then poured into a cup and garnished with peach pieces or mint leaves. No artificial colors or flavors are added during preparation.
Hazelnut LatteHazelnut Latte is a coffee beverage based on espresso, enhanced with hazelnut syrup and topped with a layer of fine milk foam. Its distinctive feature lies in the perfect blend of hazelnut sweetness and coffee bitterness, offering a unique taste experience.- Steamed Green Yuzu LatteSteamed green tea latte with Hiyazashi (a Japanese citrus fruit) is made by blending the fruit pulp and juice with steamed green tea, then mixed with milk or plant-based milk. To prepare, steep the green tea in hot water, cool it down, mix with Hiya-zashi pulp, add an appropriate amount of milk, stir well, and serve chilled or over ice.
Meteorite LatteThe Meteorite Latte is a specialty coffee drink based on concentrated coffee, blended with milk and specially crafted brown sugar pearls. Through careful调配, it delivers a beverage that combines the rich aroma of coffee with the chewy texture of the pearls.- Meteorite Latte with CreamA creative coffee drink made with espresso, cold brew, and milk, topped with whipped cream for a rich, smooth texture and balanced coffee-to-milk flavor.