Xinshan Fan Dao Bistro (Dongjiao Memory Store)
Western cuisine · ⭐ 4.3
Unit 1F-008a, Tianhui Vanke Urban Plaza, Shanbanqiao Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at Unit 1F-008a, Tianhui Vanke Urban Plaza, Shanbanqiao Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Yunnan Corn Cake Ice Cream, Dai Spicy Chicken Feet, Christmas Hazelnut Latte.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Western cuisine
- Rating: 4.3
- Address: Unit 1F-008a, Tianhui Vanke Urban Plaza, Shanbanqiao Road
- Popular dishes: Yunnan Corn Cake Ice Cream, Dai Spicy Chicken Feet, Christmas Hazelnut Latte, Mountain City Sichuan Pepper Thick Cut Steak, Sichuan-Style Cold Chicken Salad
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Dishes
Yunnan Corn Cake Ice CreamYunnan Corn Cake Ice Cream is an innovative dessert that combines traditional corn cake with modern ice cream. Main ingredients include corn flour and glutinous rice flour, mixed with brown sugar and sesame to make a crispy and soft corn cake, then combined with ice cream for a rich texture.
Dai Spicy Chicken FeetDai Spicy Chicken Feet is a Yunnan specialty made with chicken feet, chili, spices, and sauce. The chicken feet are stewed until tender and served with a rich spicy flavor.
Christmas Hazelnut LatteA festive coffee drink made with espresso, steamed milk, hazelnut syrup, and topped with whipped cream and crushed hazelnuts.- Mountain City Sichuan Pepper Thick Cut SteakThick-cut beef steak seasoned with mountain city-style Sichuan pepper, grilled to perfection for a numbingly aromatic flavor.
Sichuan-Style Cold Chicken SaladA spicy and flavorful cold chicken dish made with marinated chicken, garlic, chili oil, and Sichuan peppercorns.
Spaghetti BologneseSpaghetti Bolognese is a classic Italian pasta dish made with noodles and a rich tomato sauce mixed with minced meat. The cooked noodles are combined with a hearty sauce made by simmering tomatoes, onions, garlic, and ground meat, resulting in an enticing red color.- Sungai CoffeeA fusion dish featuring coffee beans simmered with coconut milk and spices, served with grilled chicken or vegetables.
- New Mountain Beef RiceA Malaysian-style dish featuring tender beef stir-fried with onions and garlic, served over steamed rice.
Durian PizzaDurian pizza is made primarily from durian flesh and pizza dough. The durian flesh is evenly spread on the dough, then适量 cheese is sprinkled on top before being baked at high temperature.- Chiang Mai Sour and Spicy Beef SaladChiang Mai sour and spicy beef salad is made with fresh beef, lemon juice, chili, coriander, and peanut flakes. It has a refreshing taste with a sour and spicy flavor, representing the Southeast Asian cuisine.
Yunnan Mushroom Oil Beef Dried RiceYunnan Mushroom Oil Beef Dried Rice is made with Yunnan specialty mushroom oil and dried beef, cooked with rice. Main ingredients include dried beef, wild mushrooms, and rice, with a rich and fragrant flavor characteristic of Yunnan cuisine.
Fried Chicken WingsFried chicken drumettes are made from the middle part of chicken wings, marinated and then deep-fried in hot oil until golden and crispy. The outer skin is香脆 (crispy), while the meat inside remains tender and juicy—making it a popular home-style snack.
Linglong Plum Ice Frost TomatoLinglong Plum Ice Frost Tomato is a creative dish with fresh tomatoes as the base, combined with plum sauce and an icy texture. The main ingredients include tomatoes, plum, sugar, and ice cubes, creating a refreshing and sweet-sour flavor through refrigeration.
Glutinous Rice Ball Ice CreamGlutinous rice ball ice cream features a glutinous rice ball wrapper enclosing creamy ice cream, frozen to achieve a cool texture. Main ingredients include glutinous rice, ice cream, and sugar. The process involves steaming glutinous rice, kneading it into balls, wrapping with ice cream, then freezing to set.
Classic Bolognese SpaghettiClassic meat sauce pasta is a noodle dish made primarily with pasta and meat sauce. The preparation involves boiling the pasta while simultaneously simmering a rich meat sauce made from ground meat, tomatoes, and spices, then mixing the sauce evenly with the pasta.
Plum Cold BrewPlum cold brew is a drink made primarily from plum, extracted through cold brewing. Plums are mixed with water and steeped at low temperatures for several hours to overnight, releasing their flavor into the water. After filtering, a clear cold brew liquid is obtained. Add sugar or honey to taste, and enjoy with ice or sparkling water.
Guizhou Sour Soup Hot PotA traditional Guizhou dish featuring sour broth with pork, tofu, and vegetables simmered together for a tangy, savory flavor.- Guizhou Special Sour Beef RiceGuizhou Special Sour Beef Rice is made with beef, pickled vegetables, chili peppers, and cooked with rice. It has a fresh spicy flavor and features local Guizhou characteristics.
Super CoconutA creative dessert made with fresh coconut meat and juice, blended with mango, sago, and coconut milk for a sweet and smooth texture.
Spicy Potato Braised ChickenSpicy potato braised chicken is a dish made with chicken and potatoes, seasoned with chili and other spices, and cooked by braising. It has a fragrant and slightly spicy flavor with rich texture.