Weilan Dumpling & Wonton Chain Store (Yangxi Branch)
小吃快餐 · ⭐ 3.5
No. 300 Licheng Avenue
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 300 Licheng Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wonton Wrapper, Winter Mushroom and Water Chestnut Pork Dumplings, Purple Seaweed and Water Chestnut Pork Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 300 Licheng Avenue
- Popular dishes: Wonton Wrapper, Winter Mushroom and Water Chestnut Pork Dumplings, Purple Seaweed and Water Chestnut Pork Dumplings, Sheep's Sorrel and Pork Dumplings, Shrimp Noodles
China trip · China travel
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Dishes
Wonton WrapperA thin, elastic dough wrapper traditionally made from flour, eggs, and water, used to encase fillings such as meat or vegetables in wontons.
Winter Mushroom and Water Chestnut Pork DumplingsWinter mushroom and water chestnut fresh pork wontons are filled with minced pork, enhanced with chopped winter mushrooms and water chestnuts for added texture, then wrapped in thin wrappers and boiled until they float to the surface. The wonton wrappers are typically made from flour and eggs, and are ready to eat once they rise to the top during boiling.
Purple Seaweed and Water Chestnut Pork DumplingsFresh pork filling with crisp water chestnuts and purple seaweed, steamed in handmade dumpling wrappers for a delicate, savory taste.
Sheep's Sorrel and Pork DumplingsJi菜鲜肉饺 is made primarily with fresh shepherd's purse and pork. The shepherd's purse is washed, chopped, and mixed evenly with seasoned pork filling, then wrapped into dumpling wrappers. The dumplings are neatly shaped and offer a rich taste—delicate fragrance from the shepherd's purse combined with the savory flavor of pork.
Shrimp NoodlesA Chinese dish featuring thin noodles stir-fried with fresh shrimp, garlic, and ginger for a savory and aromatic flavor.
Cilantro Water Chestnut Pork DumplingsFresh pork filling with cilantro and water chestnuts, hand-folded into dumplings and boiled to perfection for a delicate, crisp texture.
Scallion Pork DumplingsScallion pork dumplings are made with fresh pork and scallions, hand-folded into delicate wrappers. Steamed or boiled, they offer a savory, aromatic bite—ideal as a snack or meal starter.
Water Chestnut Pork DumplingsSteamed or boiled dumplings filled with minced pork and crisp water chestnuts, offering a savory and refreshing taste.